COLEMAN ALL NATURAL* MEATS ALWAYS NATURAL* SINCE 1875 Trademark
Trademark Overview
On Monday, November 27, 2023, a trademark application was filed for COLEMAN ALL NATURAL* MEATS ALWAYS NATURAL* SINCE 1875 with the United States Patent and Trademark Office. The USPTO has given the COLEMAN ALL NATURAL* MEATS ALWAYS NATURAL* SINCE 1875 trademark a serial number of 98286831. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, September 17, 2024. This trademark is owned by Perdue Foods LLC. The COLEMAN ALL NATURAL* MEATS ALWAYS NATURAL* SINCE 1875 trademark is filed in the Meat & Processed Food Products category with the following description:
Poultry; chicken; turkey; pork; beef; meat; all of the foregoing being all natural
General Information
Serial Number | 98286831 |
Word Mark | COLEMAN ALL NATURAL* MEATS ALWAYS NATURAL* SINCE 1875 |
Filing Date | Monday, November 27, 2023 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, September 17, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 17, 2024 |
Trademark Statements
Description of Mark | The mark consists of the stylized word "COLEMAN" in white font above a design in yellow featuring a barn, silo, sun, trees and animals near rolling valleys. The words "ALL NATURAL* MEATS" appear in white font below the design and above the words "ALWAYS NATURAL* SINCE 1875" in yellow font appearing between two yellow triangles, all of the foregoing set atop a blue rectangular carrier with a scalloped bottom edge. |
Goods and Services | Poultry; chicken; turkey; pork; beef; meat; all of the foregoing being all natural |
Pseudo Mark | COLEMAN ALL NATURAL MEATS ALWAYS NATURAL SINCE ONE EIGHT SEVEN FIVE; COLEMAN ALL NATURAL MEATS ALWAYS NATURAL SINCE EIGHTEEN SEVENTY FIVE; COLEMAN ALL NATURAL MEATS ALWAYS NATURAL SINCE ONE THOUSAND EIGHT HUNDRED SEVENTY FIVE |
Indication of Colors claimed | The color(s) blue, yellow and white is/are claimed as a feature of the mark. |
NOT AVAILABLE | "ALL NATURAL MEATS", "NATURAL" and "SINCE 1875" |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 18, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Perdue Foods LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Salisbury, MD 21804 |
Party Name | Perdue Foods LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Salisbury, MD 21804 |
Trademark Events
Event Date | Event Description |
Thursday, November 30, 2023 | NEW APPLICATION ENTERED |
Thursday, January 18, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, March 7, 2024 | ASSIGNED TO EXAMINER |
Friday, January 19, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, August 13, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, August 13, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, August 14, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, August 14, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, March 12, 2024 | NON-FINAL ACTION WRITTEN |
Tuesday, March 12, 2024 | NON-FINAL ACTION E-MAILED |
Tuesday, March 12, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, June 6, 2024 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
Thursday, June 6, 2024 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
Wednesday, August 28, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 17, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, September 17, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |