| Serial Number | 88826077 |
| Word Mark | COL CHIQUE O LATTE AMSTERDAM |
| Filing Date | Monday, March 9, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 15, 2022 |
| Registration Number | 6672857 |
| Registration Date | Tuesday, March 15, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 27, 2021 |
| Goods and Services | Coffee, tea, cocoa and artificial coffee; coffee substitutes; roasted coffee; unroasted coffee; decaffeinated coffee; ground coffee; unground coffee; coffee beans; coffee-based beverages; tea-based beverages; chocolate; chocolate-based beverages; preparations for making coffee-based beverages; preparations for making tea-based beverages |
| Description of Mark | The mark consists of the stylized letters "COL" with the letter "C" appearing above the letter "O" and to the left of the letter "L". The stylized words "CHIQUE O LATTE" appear below the letters "COL", and the stylized word "AMSTERDAM" appears below "CHIQUE O LATTE". |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "CHIQUE" in the mark is "CHIC". |
| Goods and Services | Providing of food and drink; café services; pubs; coffee and tea bars; restaurant services, namely, providing of food and beverages for consumption on and off the premises; restaurant and bar information services; providing information and consultancy relating to the aforesaid services via electronic networks, including the Internet |
| Disclaimer with Predetermined Text | "LATTE" OR "AMSTERDAM" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 13, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, May 15, 2018 |
| First Use In Commerce Date | Sunday, March 1, 2020 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 13, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, May 15, 2018 |
| First Use In Commerce Date | Sunday, March 1, 2020 |
| Party Name | COL Café B.V. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Amsterdam 1073LW NL |
| Party Name | COL Café B.V. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Amsterdam 1073LW NL |
| Party Name | COL Café B.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Amsterdam 1073LW NL |
| Event Date | Event Description |
| Tuesday, March 15, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, February 9, 2022 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, February 8, 2022 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, February 4, 2022 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, February 3, 2022 | USE AMENDMENT FILED |
| Thursday, February 3, 2022 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, February 3, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, February 2, 2022 | SOU EXTENSION 1 GRANTED |
| Wednesday, December 22, 2021 | SOU EXTENSION 1 FILED |
| Wednesday, February 2, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, December 28, 2021 | NOTICE OF REVIVAL - E-MAILED |
| Monday, December 27, 2021 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Monday, December 27, 2021 | PETITION TO REVIVE-GRANTED |
| Monday, December 27, 2021 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, June 22, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 27, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 27, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 7, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, March 18, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 5, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 5, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 1, 2021 | ASSIGNED TO LIE |
| Monday, November 30, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, June 3, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, June 3, 2020 | NON-FINAL ACTION E-MAILED |
| Wednesday, June 3, 2020 | NON-FINAL ACTION WRITTEN |
| Friday, May 29, 2020 | ASSIGNED TO EXAMINER |
| Saturday, March 14, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, March 13, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 12, 2020 | NEW APPLICATION ENTERED |