COFFEESAI Trademark
Trademark Overview
On Monday, September 16, 2024, a trademark application was filed for COFFEESAI with the United States Patent and Trademark Office. The USPTO has given the COFFEESAI trademark a serial number of 79408519. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, December 4, 2025. This trademark is owned by PLURI BIOTECH LTD. The COFFEESAI trademark is filed in the Chemical Products and Staple Food Products categories with the following description:
Biological preparations for use in industry and science; bioengineered plant cells for use in industry and science; isolated plant cells, their extracts, and components for use in industry and science; isolated plant cells, isolated plant cells aggregates, cultivated plant cells, plant cells extracts and their components for use in industrial manufacture of foodstuff; plant cells, for use in industry and science, grown in 3D systems; plant cells, for use in industry and science, grown in 2D systems
Coffee, cocoa and artificial coffee; cell based coffee; cell based cocoa; iced coffee; cell based iced coffee; cell based iced cocoa; coffee blends; cocoa blends; cell based coffee blends; cell based cocoa blends; coffee essences; cell based coffee essences; cocoa essences; cell based cocoa essences; coffee extracts; cell based coffee extracts; cocoa extracts; cell based cocoa extracts; cell based coffee substitutes; cell based cocoa substitutes; decaffeinated coffee; cell based decaffeinated coffee; flavored coffee; flavored cell based coffee; flavored cell based cocoa; cell based ground coffee; cell based ground cocoa; roasted coffee; cell based roasted coffee; coffee beverages; cell based coffee beverages; cocoa beverages; cell based cocoa beverages; cell based coffee based beverages, cell based cocoa based beverages; cell based coffee iced drinks; cell based cocoa iced drinks; protein enriched cell based coffee; protein enriched cell based cocoa.
General Information
| Serial Number | 79408519 |
| Word Mark | COFFEESAI |
| Filing Date | Monday, September 16, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Thursday, December 4, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 23, 2025 |
Trademark Statements
| Goods and Services | Biological preparations for use in industry and science; bioengineered plant cells for use in industry and science; isolated plant cells, their extracts, and components for use in industry and science; isolated plant cells, isolated plant cells aggregates, cultivated plant cells, plant cells extracts and their components for use in industrial manufacture of foodstuff; plant cells, for use in industry and science, grown in 3D systems; plant cells, for use in industry and science, grown in 2D systems |
| Goods and Services | Coffee, cocoa and artificial coffee; cell based coffee; cell based cocoa; iced coffee; cell based iced coffee; cell based iced cocoa; coffee blends; cocoa blends; cell based coffee blends; cell based cocoa blends; coffee essences; cell based coffee essences; cocoa essences; cell based cocoa essences; coffee extracts; cell based coffee extracts; cocoa extracts; cell based cocoa extracts; cell based coffee substitutes; cell based cocoa substitutes; decaffeinated coffee; cell based decaffeinated coffee; flavored coffee; flavored cell based coffee; flavored cell based cocoa; cell based ground coffee; cell based ground cocoa; roasted coffee; cell based roasted coffee; coffee beverages; cell based coffee beverages; cocoa beverages; cell based cocoa beverages; cell based coffee based beverages, cell based cocoa based beverages; cell based coffee iced drinks; cell based cocoa iced drinks; protein enriched cell based coffee; protein enriched cell based cocoa. |
Classification Information
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 31, 2024 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 31, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | PLURI BIOTECH LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IL |
Trademark Events
| Event Date | Event Description |
| Thursday, October 31, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Wednesday, July 30, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, July 30, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, July 31, 2025 | ASSIGNED TO EXAMINER |
| Monday, August 18, 2025 | NON-FINAL ACTION WRITTEN |
| Tuesday, August 19, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Sunday, September 28, 2025 | REFUSAL PROCESSED BY MPU |
| Sunday, September 28, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, October 18, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, October 18, 2025 | REFUSAL PROCESSED BY IB |
| Saturday, October 18, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 22, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, December 1, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 17, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
