Serial Number | 79195361 |
Word Mark | COFFEEBALL |
Filing Date | Tuesday, July 5, 2016 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 31, 2018 |
Registration Number | 5526686 |
Registration Date | Tuesday, July 31, 2018 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 15, 2018 |
Goods and Services | Coffee, tea, cocoa |
Description of Mark | The mark consists of the stylized wording "COFFEEBALL" underlined with a single line and with the letter "a" having a wavy line design therein. |
Pseudo Mark | COFFEE BALL |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Advertising services; Wholesale and retail store services featuring coffee, tea and cocoa-based beverages and related goods and accessories |
Goods and Services | Electric machines for making coffee, tea and cocoa-based beverages for the home, canteens and restaurants; electric apparatus for making coffee, tea and cocoa-based beverages for the home, canteens and restaurants |
International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
US Class Codes | 013, 021, 023, 031, 034 |
Class Status Code | 6 - Active |
Class Status Date | Monday, November 7, 2016 |
Primary Code | 011 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, November 7, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Monday, November 7, 2016 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Migros-Genossenschafts-Bund |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 98 - Unknown |
Address | CH |
Party Name | Swiss Coffee Innovation AG |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | CH-4600 Olten CH |
Party Name | Swiss Coffee Innovation AG |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | CH-4600 Olten CH |
Party Name | Swiss Coffee Innovation AG |
Party Type | 11 - New Owner Before Publication |
Legal Entity Type | 03 - Corporation |
Address | CH-4600 Olten CH |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | CH |
Event Date | Event Description |
Monday, July 31, 2023 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Saturday, January 2, 2021 | CHANGE OF OWNER RECEIVED FROM IB |
Friday, December 7, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Friday, November 16, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
Friday, November 16, 2018 | FINAL DISPOSITION PROCESSED |
Wednesday, October 31, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, July 31, 2018 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 15, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 15, 2018 | PUBLISHED FOR OPPOSITION |
Friday, May 11, 2018 | NOTIFICATION PROCESSED BY IB |
Wednesday, April 25, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, April 25, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, April 25, 2018 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Friday, April 20, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Friday, April 6, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, April 5, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, April 4, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, April 4, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, April 4, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, April 4, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Friday, November 10, 2017 | REFUSAL PROCESSED BY IB |
Thursday, October 5, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, October 5, 2017 | NON-FINAL ACTION E-MAILED |
Thursday, October 5, 2017 | NON-FINAL ACTION WRITTEN |
Saturday, September 9, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, September 9, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Saturday, September 9, 2017 | ASSIGNED TO LIE |
Thursday, September 7, 2017 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, September 7, 2017 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, September 7, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, August 29, 2017 | NOTICE OF REVIVAL - MAILED |
Monday, August 28, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, August 28, 2017 | PETITION TO REVIVE-GRANTED |
Monday, August 28, 2017 | TEAS PETITION TO REVIVE RECEIVED |
Monday, June 26, 2017 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Monday, June 26, 2017 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, February 16, 2017 | CHANGE OF OWNER RECEIVED FROM IB |
Friday, December 9, 2016 | REFUSAL PROCESSED BY IB |
Friday, November 18, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, November 18, 2016 | REFUSAL PROCESSED BY MPU |
Friday, November 11, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Friday, November 11, 2016 | APPLICATION FILING RECEIPT MAILED |
Thursday, November 10, 2016 | NON-FINAL ACTION WRITTEN |
Monday, November 7, 2016 | ASSIGNED TO EXAMINER |
Monday, November 7, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, November 3, 2016 | SN ASSIGNED FOR SECT 66A APPL FROM IB |