COFFEE DRINK EMOTION Trademark

Trademark Overview


On Friday, June 21, 2024, a trademark application was filed for COFFEE DRINK EMOTION with the United States Patent and Trademark Office. The USPTO has given the COFFEE DRINK EMOTION trademark a serial number of 79412865. The federal status of this trademark filing is NEW APPLICATION - ASSIGNED TO EXAMINER as of Thursday, July 24, 2025. This trademark is owned by PRE GEL S.P.A.. The COFFEE DRINK EMOTION trademark is filed in the Staple Food Products category with the following description:

Coffee-based beverages, coffee-flavoured beverages, coffee creams/sorbets; semi-processed foodstuffs for ice creams and desserts, namely doughs, powders and flavourings; powders for making ice cream and desserts; binding agents for ice cream; powders for making ice cream; concentrated pastes of various flavours for cakes and ice creams; mixtures for making ice cream and pastries; aromatic preparations for ice-creams, aromatic preparations for cakes and aromatic preparations for desserts; instant preparations for making ice cream, cakes and desserts.
coffee drink emotion

General Information


Serial Number79412865
Word MarkCOFFEE DRINK EMOTION
Filing DateFriday, June 21, 2024
Status638 - NEW APPLICATION - ASSIGNED TO EXAMINER
Status DateThursday, July 24, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCoffee-based beverages, coffee-flavoured beverages, coffee creams/sorbets; semi-processed foodstuffs for ice creams and desserts, namely doughs, powders and flavourings; powders for making ice cream and desserts; binding agents for ice cream; powders for making ice cream; concentrated pastes of various flavours for cakes and ice creams; mixtures for making ice cream and pastries; aromatic preparations for ice-creams, aromatic preparations for cakes and aromatic preparations for desserts; instant preparations for making ice cream, cakes and desserts.
Description of MarkThe trademark consists of the words "COFFEE DRINK EMOTION" arranged in two alignments. On the first alignment are arranged the words "COFFEE DRINK" written in lowercase block letters fantasy, except for the initial letters "C" and "D" which are in fancy block capital font. On the second alignment the word "EMOTION" is placed, written in block letters fancy capital letters, smaller in size than "COFFEE DRINK". The stylized figure of is inserted near the letter "O". fantasy of a drop. Above the terms COFFEE DRINK" includes a fantasy stick figure of a coffee bean.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 19, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePRE GEL S.P.A.
Party Type10 - Original Applicant
Legal Entity Type98 - Unknown
AddressIT

Trademark Events


Event DateEvent Description
Thursday, December 19, 2024SN ASSIGNED FOR SECT 66A APPL FROM IB
Saturday, December 21, 2024ASSIGNED TO EXAMINER
Friday, December 20, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, December 20, 2024APPLICATION FILING RECEIPT MAILED
Sunday, December 29, 2024NON-FINAL ACTION WRITTEN
Monday, December 30, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, January 24, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, January 24, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, January 24, 2025TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, January 24, 2025APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, February 3, 2025NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
Monday, March 3, 2025ASSIGNED TO EXAMINER
Thursday, July 24, 2025ASSIGNED TO EXAMINER
Wednesday, July 23, 2025ASSIGNED TO EXAMINER