| Serial Number | 87564245 |
| Word Mark | COFFEE BEAR |
| Filing Date | Thursday, August 10, 2017 |
| Status | 705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED |
| Status Date | Monday, August 18, 2025 |
| Registration Number | 5587574 |
| Registration Date | Tuesday, October 16, 2018 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 2, 2018 |
| Goods and Services | [ On-line journals, namely, blogs featuring coffee, coffee-making products, and coffee-making techniques; Providing a website featuring blogs and non-downloadable publications in the nature of articles, blog posts, and videos in the field(s) of coffee and coffee making ] |
| NOT AVAILABLE | "COFFEE" |
| Goods and Services | Non-electric coffee makers; Non-electric kettles |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 17, 2017 |
| Primary Code | 021 |
| First Use Anywhere Date | Sunday, July 22, 2018 |
| First Use In Commerce Date | Sunday, July 22, 2018 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Monday, August 18, 2025 |
| Primary Code | 041 |
| First Use Anywhere Date | Sunday, July 22, 2018 |
| First Use In Commerce Date | Sunday, July 22, 2018 |
| Party Name | Tasty Home Brewing LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sheridan, WY 82801 |
| Party Name | Tasty Home Brewing LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sheridan, WY 82801 |
| Party Name | Tasty Home Brewing LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sheridan, WY 82801 |
| Event Date | Event Description |
| Thursday, August 17, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, November 13, 2017 | ASSIGNED TO EXAMINER |
| Thursday, November 16, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, November 16, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Friday, November 17, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 13, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 2, 2018 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 2, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 27, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, August 14, 2017 | NEW APPLICATION ENTERED |
| Thursday, November 16, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, November 16, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, November 27, 2017 | ASSIGNED TO LIE |
| Thursday, August 2, 2018 | USE AMENDMENT FILED |
| Thursday, August 30, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, September 10, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, September 11, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, October 16, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Thursday, August 2, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Friday, August 31, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, October 16, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, April 10, 2025 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, August 18, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, August 18, 2025 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, August 18, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |