COEUR D'OR Trademark

Trademark Overview


On Tuesday, August 8, 2017, a trademark application was filed for COEUR D'OR with the United States Patent and Trademark Office. The USPTO has given the COEUR D'OR trademark a serial number of 79217343. The federal status of this trademark filing is REGISTERED as of Tuesday, March 26, 2019. This trademark is owned by Lidl Stiftung & Co. KG. The COEUR D'OR trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Ice and sorbets; cocoa; sweet glazes and fillings in the nature of mirror glaze for baked goods, confectioner's coatings in the nature of edible shellac coatings for foods, custard-based fillings for cakes and pies, chocolate-based fillings for cakes and pies, buttercream fillings for cakes, cake frosting, fondants; chocolate candies; dairy confectionery, namely, crystal sugar ices, frozen confectionery; confectionery items coated with chocolate, namely, chocolate coated nuts, chocolate coated sugar confectionery, chocolate coated candy bars; candy coated confections, namely, candy coated popcorn; prepared desserts, namely, dessert puddings, dessert soufflés, dessert mousses; snack foods consisting principally of confectionery, namely, chocolate-covered nuts; chocolate; chocolate based prepared desserts, namely, chocolate dessert puddings, chocolate dessert soufflés, chocolate bakery desserts, chocolate dessert mousses; sweets in the nature of candy, candy bars and chewing gum; cerea...

Dairy substitutes, namely, non-dairy milk, non-dairy cream substitutes, non-dairy whipping cream substitutes, non-dairy butter substitutes, non-dairy margarine substitutes, non-dairy cheese substitutes, non-dairy yogurt substitutes
coeur d'or

General Information


Serial Number79217343
Word MarkCOEUR D'OR
Filing DateTuesday, August 8, 2017
Status700 - REGISTERED
Status DateTuesday, March 26, 2019
Registration Number5705736
Registration DateTuesday, March 26, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 8, 2019

Trademark Statements


Goods and ServicesIce and sorbets; cocoa; sweet glazes and fillings in the nature of mirror glaze for baked goods, confectioner's coatings in the nature of edible shellac coatings for foods, custard-based fillings for cakes and pies, chocolate-based fillings for cakes and pies, buttercream fillings for cakes, cake frosting, fondants; chocolate candies; dairy confectionery, namely, crystal sugar ices, frozen confectionery; confectionery items coated with chocolate, namely, chocolate coated nuts, chocolate coated sugar confectionery, chocolate coated candy bars; candy coated confections, namely, candy coated popcorn; prepared desserts, namely, dessert puddings, dessert soufflés, dessert mousses; snack foods consisting principally of confectionery, namely, chocolate-covered nuts; chocolate; chocolate based prepared desserts, namely, chocolate dessert puddings, chocolate dessert soufflés, chocolate bakery desserts, chocolate dessert mousses; sweets in the nature of candy, candy bars and chewing gum; cereal bars and cereal based energy bars; chocolate based products, namely, chocolate based ingredients for use in chocolate bars, chocolate bars, hot chocolate mixes, chocolate pastes, chocolate chips, chocolate covered pretzels, chocolate sauce, chocolate syrup;confectionery truffles; chocolate-based ready-to-eat food bars; foods with a cocoa base, namely, hot chocolate
Goods and ServicesDairy substitutes, namely, non-dairy milk, non-dairy cream substitutes, non-dairy whipping cream substitutes, non-dairy butter substitutes, non-dairy margarine substitutes, non-dairy cheese substitutes, non-dairy yogurt substitutes
Translation of Words in MarkThe English Translation of "COEUR D'OR" in the mark is "heart of gold".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 2, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 2, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLidl Stiftung & Co. KG
Party Type30 - Original Registrant
Legal Entity Type30 - NOT AVAILABLE
AddressDE

Party NameLidl Stiftung & Co. KG
Party Type20 - Owner at Publication
Legal Entity Type30 - NOT AVAILABLE
AddressDE

Party NameLidl Stiftung & Co. KG
Party Type10 - Original Applicant
Legal Entity Type30 - NOT AVAILABLE
AddressDE

Trademark Events


Event DateEvent Description
Tuesday, March 26, 2024COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Wednesday, September 27, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, September 27, 2023TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Wednesday, September 27, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, September 27, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, September 27, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, September 27, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Sunday, January 22, 2023NEW REPRESENTATIVE AT IB RECEIVED
Friday, October 21, 2022NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, October 27, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, October 27, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, October 27, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, October 27, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, October 27, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, August 16, 2019FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, July 31, 2019FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, July 31, 2019FINAL DISPOSITION PROCESSED
Wednesday, June 26, 2019FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, March 26, 2019REGISTERED-PRINCIPAL REGISTER
Friday, March 22, 2019NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, March 6, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, March 6, 2019NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, January 8, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 8, 2019PUBLISHED FOR OPPOSITION
Wednesday, December 19, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 13, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 9, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 8, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, November 8, 2018TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, May 25, 2018NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, May 25, 2018FINAL REFUSAL E-MAILED
Friday, May 25, 2018FINAL REFUSAL WRITTEN
Monday, April 30, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, April 28, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, April 28, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, April 19, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, April 19, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, November 17, 2017REFUSAL PROCESSED BY IB
Tuesday, October 31, 2017NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, October 31, 2017REFUSAL PROCESSED BY MPU
Friday, October 20, 2017NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, October 19, 2017NON-FINAL ACTION WRITTEN
Thursday, October 12, 2017ASSIGNED TO EXAMINER
Friday, October 6, 2017APPLICATION FILING RECEIPT MAILED
Monday, October 2, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, September 28, 2017SN ASSIGNED FOR SECT 66A APPL FROM IB