COCORICO - CHÂTEAU CALISSANNE Trademark

Trademark Overview

On Tuesday, May 7, 2024, a trademark application was filed for COCORICO - CHÂTEAU CALISSANNE with the United States Patent and Trademark Office. The USPTO has given the COCORICO - CHÂTEAU CALISSANNE trademark a serial number of 98537285. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Monday, February 17, 2025. This trademark is owned by SOCIETE AGRICOLE DE LA DURANÇOLE. The COCORICO - CHÂTEAU CALISSANNE trademark is filed in the Meat & Processed Food Products and Wines & Spirits categories with the following description:

Preserved, dried, and cooked fruits, namely, black olives and broken olives produced in the Vallée des Baux-de Provence region of France in accordance with adopted standards; preserved, dried, and cooked vegetables; edible oils and fats produced in the Aix-en-Provence region of France in accordance with specific standards; olive oils produced in the Aix-en-Provence region of France in accordance with specific standards

Wines produced in the Coteaux d'Aix-en-Provence region of France in accordance with adopted standards; wine-based aperitifs produced in the Coteaux d'Aix-en-Provence region of France in accordance with adopted standards; spirits and liqueurs excluding wines and wine-based aperitifs
cocorico - chÂteau calissanne

General Information

Serial Number98537285
Word MarkCOCORICO - CHÂTEAU CALISSANNE
Filing DateTuesday, May 7, 2024
Status661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED
Status DateMonday, February 17, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesPreserved, dried, and cooked fruits, namely, black olives and broken olives produced in the Vallée des Baux-de Provence region of France in accordance with adopted standards; preserved, dried, and cooked vegetables; edible oils and fats produced in the Aix-en-Provence region of France in accordance with specific standards; olive oils produced in the Aix-en-Provence region of France in accordance with specific standards
Goods and ServicesWines produced in the Coteaux d'Aix-en-Provence region of France in accordance with adopted standards; wine-based aperitifs produced in the Coteaux d'Aix-en-Provence region of France in accordance with adopted standards; spirits and liqueurs excluding wines and wine-based aperitifs
NOT AVAILABLE"CHATEAU"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 7, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateTuesday, May 7, 2024
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameSOCIETE AGRICOLE DE LA DURANÇOLE
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressLançon de Provence 13680
FR

Trademark Events

Event DateEvent Description
Tuesday, May 7, 2024NEW APPLICATION ENTERED
Monday, November 4, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, November 20, 2024ASSIGNED TO EXAMINER
Friday, November 22, 2024NON-FINAL ACTION WRITTEN
Friday, November 22, 2024NON-FINAL ACTION E-MAILED
Monday, February 17, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 17, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, February 17, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, November 22, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED

Related Keywords

calissanne teau cocorico region provence france accordance standards produced adopted wine dried coteaux