COCONUT WHISK ESTD. 2018 Trademark
Trademark Overview
On Saturday, October 17, 2020, a trademark application was filed for COCONUT WHISK ESTD. 2018 with the United States Patent and Trademark Office. The USPTO has given the COCONUT WHISK ESTD. 2018 trademark a serial number of 90261077. The federal status of this trademark filing is REGISTERED as of Tuesday, July 13, 2021. This trademark is owned by Coconut Whisk, LLC. The COCONUT WHISK ESTD. 2018 trademark is filed in the Staple Food Products category with the following description:
Mixes for making quick breads, namely, mixes for making quick breads, namely, dry mixes for making muffins, dry cake mixes, dry cookie mixes, dry pancake mixes, with all the foregoing containing coconut, none of the foregoing to include finished bakery goods
General Information
Serial Number | 90261077 |
Word Mark | COCONUT WHISK ESTD. 2018 |
Filing Date | Saturday, October 17, 2020 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 13, 2021 |
Registration Number | 6416350 |
Registration Date | Tuesday, July 13, 2021 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 27, 2021 |
Trademark Statements
Disclaimer with Predetermined Text | "COCONUT" AND "ESTD. 2018" |
Description of Mark | The mark consists of the word phrase "COCONUT WHISK" in bold capital letters. Above that word phrase is a whisk; below that word phrase is written in capital letters "ESTD. 2018", with the "D" written in superscript and underlined. |
Goods and Services | Mixes for making quick breads, namely, mixes for making quick breads, namely, dry mixes for making muffins, dry cake mixes, dry cookie mixes, dry pancake mixes, with all the foregoing containing coconut, none of the foregoing to include finished bakery goods |
Pseudo Mark | COCONUT WHISK ESTABLISHED TWENTY EIGHTEEN; COCONUT WHISK ESTABLISHED TWO THOUSAND EIGHTEEN; COCONUT WHISK ESTABLISHED TWO ZERO ONE EIGHT |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 4, 2020 |
Primary Code | 030 |
First Use Anywhere Date | Friday, November 1, 2019 |
First Use In Commerce Date | Friday, November 1, 2019 |
Trademark Owner History
Party Name | Coconut Whisk, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Rosemount, MN 55068 |
Party Name | Coconut Whisk, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Rosemount, MN 55068 |
Party Name | Coconut Whisk, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Rosemount, MN 55068 |
Trademark Events
Event Date | Event Description |
Tuesday, July 13, 2021 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, April 27, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 27, 2021 | PUBLISHED FOR OPPOSITION |
Wednesday, April 7, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, March 22, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, March 22, 2021 | EXAMINER'S AMENDMENT ENTERED |
Monday, March 22, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, March 22, 2021 | EXAMINERS AMENDMENT E-MAILED |
Monday, March 22, 2021 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, March 10, 2021 | ASSIGNED TO EXAMINER |
Saturday, December 5, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, December 4, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Sunday, October 25, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Sunday, October 25, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Sunday, October 25, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Wednesday, October 21, 2020 | NEW APPLICATION ENTERED IN TRAM |