COCKTAIL BELOSA ESSENTIALS Trademark

Trademark Overview


On Friday, December 22, 2023, a trademark application was filed for COCKTAIL BELOSA ESSENTIALS with the United States Patent and Trademark Office. The USPTO has given the COCKTAIL BELOSA ESSENTIALS trademark a serial number of 98327650. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Wednesday, April 10, 2024. This trademark is owned by CLARK CORE SERVICES, LLC. The COCKTAIL BELOSA ESSENTIALS trademark is filed in the Staple Food Products, Natural Agricultural Products, Light Beverage Products, and Wines & Spirits categories with the following description:

cocktail garnishes; seasoned salt; seasoned salt, sugar and spice mixes for use on glass rims

alcoholic bitters

syrups, purees, juices and concentrates for making non-alcoholic fruit-flavored beverages; fruit drinks and juice; concentrates for making fruit juices

non-alcoholic cocktail mixes
cocktail belosa essentials

General Information


Serial Number98327650
Word MarkCOCKTAIL BELOSA ESSENTIALS
Filing DateFriday, December 22, 2023
Status641 - NON-FINAL ACTION - MAILED
Status DateWednesday, April 10, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Servicescocktail garnishes; seasoned salt; seasoned salt, sugar and spice mixes for use on glass rims
Description of MarkThe mark consists of an uneven circle design with a border that contains the stylized wording COCKTAIL BELOSA ESSENTIALS separated by lines.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Servicesalcoholic bitters
Goods and Servicessyrups, purees, juices and concentrates for making non-alcoholic fruit-flavored beverages; fruit drinks and juice; concentrates for making fruit juices
Goods and Servicesnon-alcoholic cocktail mixes

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 22, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateFriday, December 22, 2023
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, December 22, 2023
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateFriday, December 22, 2023
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCLARK CORE SERVICES, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLancaster, PA 17602

Trademark Events


Event DateEvent Description
Friday, December 22, 2023NEW APPLICATION ENTERED
Wednesday, January 31, 2024TEAS VOLUNTARY AMENDMENT RECEIVED
Tuesday, March 19, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, March 19, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, April 10, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, April 3, 2024ASSIGNED TO EXAMINER
Wednesday, April 10, 2024NON-FINAL ACTION WRITTEN
Wednesday, April 10, 2024NON-FINAL ACTION E-MAILED