| Serial Number | 87618174 |
| Word Mark | COCINA CASERA |
| Filing Date | Thursday, September 21, 2017 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Tuesday, February 6, 2024 |
| Registration Number | 5463916 |
| Registration Date | Tuesday, May 8, 2018 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 20, 2018 |
| Goods and Services | tortillas; picante sauce; enchilada sauce; taco sauce; cheese sauces; seasonings; spices; food flavorings not prepared from essential oils; hominy; dried peppers for use as a seasoning; steak sauces; pasta; dry mixes and batters, namely, cake and bread; honey; sugar; flavored and sweetened gelatins and puddings; chocolate-based pie fillings; custard-based pie fillings; cookies; marshmallows; salt; coffee and tea; vinegar; catsup; mustard; soy sauce; maple syrups, chocolate syrups, flavoring syrups being syrups for flavoring food or beverages, pancake syrups, table syrups and topping syrups; canned pasta; pasta, rice and macaroni salads; mayonnaise and salad dressings; candy; rice; horseradish sauce; flour; bakery goods; relishes; frozen, prepared and packaged meals consisting primarily of pasta or rice; ice cream; ice milk and frozen yogurt |
| Goods and Services | processed foods, namely, jalapenos, tomatillos, whole peeled tomatoes, salsa-style diced tomatoes, cheese; dairy-based spreads, dairy-based dips, dairy-based beverages; shakes; bases for making milk shakes |
| Translation of Words in Mark | The English translation of "COCINA CASERA" in the mark is "home cooking". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 27, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, March 27, 2007 |
| First Use In Commerce Date | Tuesday, March 27, 2007 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 27, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, September 5, 2006 |
| First Use In Commerce Date | Tuesday, September 5, 2006 |
| Party Name | F.A.B., INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Alpharetta, GA 30005 |
| Party Name | F.A.B., INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Alpharetta, GA 30005 |
| Party Name | F.A.B., INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Alpharetta, GA 30005 |
| Event Date | Event Description |
| Tuesday, February 6, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Tuesday, February 6, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, February 6, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, August 15, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, May 8, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, May 8, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 20, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 20, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 31, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 16, 2018 | ASSIGNED TO LIE |
| Tuesday, January 2, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 2, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, January 2, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 2, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 2, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, December 27, 2017 | ASSIGNED TO EXAMINER |
| Wednesday, September 27, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, September 25, 2017 | NEW APPLICATION ENTERED |