Serial Number | 85407712 |
Word Mark | COCHON CAJUN SOUTHERN COOKING |
Filing Date | Thursday, August 25, 2011 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, January 10, 2020 |
Registration Number | 4303623 |
Registration Date | Tuesday, March 19, 2013 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 1, 2013 |
Indication of Colors claimed | The color(s) dark brown, golden-brown, and white is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "COCHON" AS TO CLASSES 35, 40 AND 43 "CAJUN" AND "SOUTHERN COOKING" AS TO 43 |
Description of Mark | The mark consists of a square with a golden-brown background, rounded corners and a thin dark brown outline with marks resembling slightly curled pig-tails extended from its upper right and left corners, a thicker dark brown outline at the bottom featuring the words "CAJUN ยท SOUTHERN COOKING" in stylized, golden-brown lettering, a dark brown silhouette of a pig with a somewhat elongated snout, upturned pig-tail, and a three-pronged, golden-brown flame in its abdomen giving the impression of flames in the belly of the pig in the center of the mark, and the word "COCHON" appearing in stylized dark brown letters, outlined in white, immediately above the dark brown pig silhouette. |
Goods and Services | Butcher shops |
Goods and Services | Butchering |
Goods and Services | Bar and restaurant services; Delicatessens; Restaurant and bar services, including restaurant carryout services; Restaurant services; Restaurant services, including sit-down service of food and take-out restaurant services |
Translation of Words in Mark | The English translation of "Cochon" in the mark is "domestic pig". |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 10, 2020 |
Primary Code | 035 |
First Use Anywhere Date | Saturday, April 1, 2006 |
First Use In Commerce Date | Saturday, April 1, 2006 |
International Class | 040 - Treatment of materials. |
US Class Codes | 100, 103, 106 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 10, 2020 |
Primary Code | 040 |
First Use Anywhere Date | Saturday, April 1, 2006 |
First Use In Commerce Date | Saturday, April 1, 2006 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 10, 2020 |
Primary Code | 043 |
First Use Anywhere Date | Saturday, April 1, 2006 |
First Use In Commerce Date | Saturday, April 1, 2006 |
Party Name | Link Restaurant Partners, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | New Orleans, LA 70130 |
Party Name | Link Restaurant Partners, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | New Orleans, LA 70130 |
Party Name | Link Restaurant Partners, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | New Orleans, LA 70130 |
Event Date | Event Description |
Wednesday, July 22, 2020 | PETITION TO DIRECTOR - WITHDRAWN |
Wednesday, July 22, 2020 | COMMUNICATION RECEIVED FROM PETITIONER |
Thursday, June 4, 2020 | ASSIGNED TO PETITION STAFF |
Wednesday, March 11, 2020 | TEAS PETITION TO DIRECTOR RECEIVED |
Saturday, January 11, 2020 | NOTICE OF CANCELLATION SEC. 8 EMAILED |
Friday, January 10, 2020 | CANCELLED SEC. 8 (6-YR) |
Friday, May 24, 2019 | POST REGISTRATION ACTION MAILED - SEC. 8 |
Friday, May 24, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Friday, May 10, 2019 | TEAS SECTION 8 RECEIVED |
Monday, March 19, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, March 19, 2013 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 1, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 1, 2013 | PUBLISHED FOR OPPOSITION |
Wednesday, December 12, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, November 28, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, November 15, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, November 15, 2012 | EXAMINER'S AMENDMENT ENTERED |
Thursday, November 15, 2012 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, November 15, 2012 | EXAMINERS AMENDMENT E-MAILED |
Thursday, November 15, 2012 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, November 15, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, November 15, 2012 | NON-FINAL ACTION E-MAILED |
Thursday, November 15, 2012 | NON-FINAL ACTION WRITTEN |
Monday, October 1, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, October 1, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, September 26, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, July 2, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, July 2, 2012 | NON-FINAL ACTION E-MAILED |
Monday, July 2, 2012 | NON-FINAL ACTION WRITTEN |
Wednesday, June 6, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, June 6, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, May 30, 2012 | ASSIGNED TO LIE |
Thursday, May 17, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, December 13, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, December 13, 2011 | NON-FINAL ACTION E-MAILED |
Tuesday, December 13, 2011 | NON-FINAL ACTION WRITTEN |
Monday, December 12, 2011 | ASSIGNED TO EXAMINER |
Thursday, September 1, 2011 | NOTICE OF DESIGN SEARCH CODE MAILED |
Wednesday, August 31, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, August 29, 2011 | NEW APPLICATION ENTERED IN TRAM |