COBRAM ESTATE Trademark

Trademark Overview

On Friday, May 23, 2008, a trademark application was filed for COBRAM ESTATE with the United States Patent and Trademark Office. The USPTO has given the COBRAM ESTATE trademark a serial number of 79056825. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Wednesday, May 23, 2018. This trademark is owned by Cobram Estate Pty Ltd. The COBRAM ESTATE trademark is filed in the Meat & Processed Food Products category with the following description:

Olive oil, namely, pure olive oil, refined olive oil, virgin olive oil, extra virgin olive oil, and extra light olive oil; edible oils and fats and edible oils and fats derived from olive oil; olives and products made from olives including in this class, namely, olive tapenades, olive-pomace oil, blended vegetable oils; margarine derived from olive oil or containing olives or olive oil; olive dips, olive pastes, preserved olives and olive oil; marinated olives; dried and cooked olives; processed olives containing fruit; pickled olives
cobram estate

General Information

Serial Number79056825
Word MarkCOBRAM ESTATE
Filing DateFriday, May 23, 2008
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateWednesday, May 23, 2018
Registration Number3631691
Registration DateTuesday, June 2, 2009
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 17, 2009

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"ESTATE"
Description of MarkThe mark consists of the wording "COBRAM ESTATE" and a Kangaroo hopping all displayed against a rectangular background.
Goods and ServicesOlive oil, namely, pure olive oil, refined olive oil, virgin olive oil, extra virgin olive oil, and extra light olive oil; edible oils and fats and edible oils and fats derived from olive oil; olives and products made from olives including in this class, namely, olive tapenades, olive-pomace oil, blended vegetable oils; margarine derived from olive oil or containing olives or olive oil; olive dips, olive pastes, preserved olives and olive oil; marinated olives; dried and cooked olives; processed olives containing fruit; pickled olives

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, January 8, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameCobram Estate Pty Ltd
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressAU
Party NameCobram Estate Pty Ltd
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressAU
Party NameCobram Estate Pty Ltd
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressAU

Trademark Events

Event DateEvent Description
Thursday, December 20, 2018NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Thursday, December 20, 2018DEATH OF INTERNATIONAL REGISTRATION
Friday, May 5, 2017TOTAL INVALIDATION PROCESSED BY THE IB
Friday, December 23, 2016NEW REPRESENTATIVE AT IB RECEIVED
Friday, October 14, 2016TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Friday, October 14, 2016INVALIDATION PROCESSED
Thursday, September 8, 2016TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, January 8, 2016CANCELLED SECTION 71
Thursday, January 15, 2015NEW REPRESENTATIVE AT IB RECEIVED
Sunday, January 13, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, September 14, 2009FINAL DISPOSITION NOTICE SENT TO IB
Monday, September 14, 2009FINAL DISPOSITION PROCESSED
Thursday, September 3, 2009FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, June 2, 2009REGISTERED-PRINCIPAL REGISTER
Tuesday, March 17, 2009PUBLISHED FOR OPPOSITION
Wednesday, February 25, 2009NOTICE OF PUBLICATION
Friday, February 6, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, February 5, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 5, 2009EXAMINER'S AMENDMENT ENTERED
Thursday, February 5, 2009NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, February 5, 2009EXAMINERS AMENDMENT E-MAILED
Thursday, February 5, 2009EXAMINERS AMENDMENT -WRITTEN
Monday, February 2, 2009NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, February 2, 2009NON-FINAL ACTION E-MAILED
Monday, February 2, 2009NON-FINAL ACTION WRITTEN
Monday, February 2, 2009PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, January 16, 2009WITHDRAWN FROM PUB - OG REVIEW QUERY
Thursday, January 8, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, January 8, 2009ASSIGNED TO LIE
Monday, December 22, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 17, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, December 18, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, December 17, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 17, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, December 17, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, October 3, 2008REFUSAL PROCESSED BY IB
Thursday, September 11, 2008NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, September 11, 2008REFUSAL PROCESSED BY MPU
Thursday, September 11, 2008NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, September 10, 2008NON-FINAL ACTION WRITTEN
Monday, September 8, 2008ASSIGNED TO EXAMINER
Friday, August 29, 2008NEW APPLICATION ENTERED IN TRAM
Thursday, August 28, 2008SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

estate cobram olive olives oils from edible fats containing derived namely virgin