COBACHI C.R.E.A.M. Trademark
Trademark Overview
On Wednesday, August 3, 2022, a trademark application was filed for COBACHI C.R.E.A.M. with the United States Patent and Trademark Office. The USPTO has given the COBACHI C.R.E.A.M. trademark a serial number of 97532185. The federal status of this trademark filing is REGISTERED as of Tuesday, September 19, 2023. The COBACHI C.R.E.A.M. trademark is filed in the Clothing & Apparel Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:
Ice cream; Ice cream desserts; Ice cream infused with alcohol; Ice cream mixes; Ice cream rolls; Puddings for use as desserts; Bread pudding; Dessert puddings
Graphic T-shirts; Shirts; Sweat shirts; Sweat suits; Hooded sweat shirts; T-shirts
Catering services; Ice cream catering services; Ice cream parlors; Pop-up restaurant services
General Information
| Serial Number | 97532185 |
| Word Mark | COBACHI C.R.E.A.M. |
| Filing Date | Wednesday, August 3, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 19, 2023 |
| Registration Number | 7168096 |
| Registration Date | Tuesday, September 19, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 4, 2023 |
Trademark Statements
| Goods and Services | Ice cream; Ice cream desserts; Ice cream infused with alcohol; Ice cream mixes; Ice cream rolls; Puddings for use as desserts; Bread pudding; Dessert puddings |
| Pseudo Mark | COBACHI CREAM |
| Goods and Services | Graphic T-shirts; Shirts; Sweat shirts; Sweat suits; Hooded sweat shirts; T-shirts |
| Translation of Words in Mark | The wording "COBACHI" has no meaning in a foreign language. |
| Goods and Services | Catering services; Ice cream catering services; Ice cream parlors; Pop-up restaurant services |
| Disclaimer with Predetermined Text | "CREAM" |
Classification Information
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 24, 2022 |
| Primary Code | 025 |
| First Use Anywhere Date | Monday, April 26, 2021 |
| First Use In Commerce Date | Monday, April 26, 2021 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 24, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, April 26, 2021 |
| First Use In Commerce Date | Monday, April 26, 2021 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 24, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | Monday, April 26, 2021 |
| First Use In Commerce Date | Monday, April 26, 2021 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Dacula, GA 30019 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Dacula, GA 30019 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Dacula, GA 30019 |
Trademark Events
| Event Date | Event Description |
| Tuesday, September 19, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, September 19, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 4, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 4, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 14, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, May 26, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, May 26, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Friday, May 26, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, May 26, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Friday, May 26, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Sunday, May 21, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, August 24, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, August 6, 2022 | NEW APPLICATION ENTERED |
