COASTAL THYME Trademark

Trademark Overview


On Tuesday, July 19, 2022, a trademark application was filed for COASTAL THYME with the United States Patent and Trademark Office. The USPTO has given the COASTAL THYME trademark a serial number of 97509785. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Wednesday, February 7, 2024. This trademark is owned by Coastal Thyme, LLC. The COASTAL THYME trademark is filed in the Meat & Processed Food Products category with the following description:

Olive oil for food
coastal thyme

General Information


Serial Number97509785
Word MarkCOASTAL THYME
Filing DateTuesday, July 19, 2022
Status730 - FIRST EXTENSION - GRANTED
Status DateWednesday, February 7, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 13, 2023

Trademark Statements


Goods and ServicesOlive oil for food

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 22, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCoastal Thyme, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressHilton Head Island, SC 29928

Party NameCoastal Thyme, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressHilton Head Island, SC 29928

Trademark Events


Event DateEvent Description
Friday, February 9, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, February 7, 2024SOU EXTENSION 1 GRANTED
Wednesday, February 7, 2024SOU EXTENSION 1 FILED
Wednesday, February 7, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, August 8, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 13, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 13, 2023PUBLISHED FOR OPPOSITION
Wednesday, May 24, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, May 5, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 3, 2023ASSIGNED TO EXAMINER
Friday, July 22, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, July 22, 2022NEW APPLICATION ENTERED

Related Keywords


thyme coastal food olive