CNAPTAK Trademark

Trademark Overview


On Monday, December 3, 2012, a trademark application was filed for CNAPTAK with the United States Patent and Trademark Office. The USPTO has given the CNAPTAK trademark a serial number of 85793507. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, January 4, 2019. This trademark is owned by Desly International Corp.. The CNAPTAK trademark is filed in the Staple Food Products category with the following description:

Bread and buns; Bread and pastry; Buns; Cakes; Candies; Candy; Candy bars; Candy cake decorations; Candy containing alcoholic beverage content and flavor; Candy decorations for cakes; Candy for food; Candy mints; Candy sprinkles; Candy with caramel; Candy with cocoa; Caramels; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate covered cocoa nibs; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered raisins; Chocolate covered roasted coffee beans; Chocolate fondue; Chocolate food beverages not being dairy-based or vegetable based; Chocolate mousse; Chocolate pastes; Chocolate powder; Chocolate sauce; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate-based fillings for cakes and pies; Chocolate-based ready-to-eat food bars; Chocolates and chocolate based ready to eat candies and snacks; Cocoa; Cocoa mixes; Cocoa powder; Cocoa spreads; Cocoa-based ingredient in confectionery products; Cookies; Cookies and cracke...
cnaptak

General Information


Serial Number85793507
Word MarkCNAPTAK
Filing DateMonday, December 3, 2012
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, January 4, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the word "CNAPTAK" in Russian script.
Goods and ServicesBread and buns; Bread and pastry; Buns; Cakes; Candies; Candy; Candy bars; Candy cake decorations; Candy containing alcoholic beverage content and flavor; Candy decorations for cakes; Candy for food; Candy mints; Candy sprinkles; Candy with caramel; Candy with cocoa; Caramels; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate covered cocoa nibs; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered raisins; Chocolate covered roasted coffee beans; Chocolate fondue; Chocolate food beverages not being dairy-based or vegetable based; Chocolate mousse; Chocolate pastes; Chocolate powder; Chocolate sauce; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate-based fillings for cakes and pies; Chocolate-based ready-to-eat food bars; Chocolates and chocolate based ready to eat candies and snacks; Cocoa; Cocoa mixes; Cocoa powder; Cocoa spreads; Cocoa-based ingredient in confectionery products; Cookies; Cookies and crackers; Cream buns; Cup cakes; Custard-based fillings for cakes and pies; Danish pastries; Dessert mousse; Edible cake decorations; Edible decorations for cakes; Filled chocolate; Flavorings, other than essential oils, for cakes; Flavourings for cakes other than essential oils; Flavourings, other than essential oils, for cakes; Food package combinations consisting primarily of bread, crackers and/or cookies; Gift baskets containing candy; Gummy candies; Honey buns; Ice candies; Ice-cream cakes; Iced cakes; Jam buns; Macaroons; Marshmallow topping; Milk chocolate; Pastries; Pastry; Sponge cakes; Spread containing chocolate and nuts; Sugarfree sweets; Sugarless candies; Sugarless sweets; Sweets
Translation of Words in MarkThe English translation of "CNAPTAK" in the mark is "SPARTAK".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 12, 2012
Primary Code030
First Use Anywhere DateTuesday, January 1, 1991
First Use In Commerce DateFriday, March 9, 2001

Trademark Owner History


Party NameDesly International Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11220

Trademark Events


Event DateEvent Description
Friday, January 4, 2019ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Friday, January 4, 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, June 8, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, June 8, 2018NON-FINAL ACTION E-MAILED
Friday, June 8, 2018NON-FINAL ACTION WRITTEN
Friday, May 25, 2018LIE CHECKED SUSP - TO ATTY FOR ACTION
Thursday, May 24, 2018ASSIGNED TO LIE
Tuesday, November 7, 2017REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Saturday, May 6, 2017REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, November 1, 2016REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, November 1, 2016ASSIGNED TO LIE
Friday, April 29, 2016REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, October 22, 2015REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, April 9, 2015REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, January 6, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, October 9, 2014REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, April 4, 2014REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, October 1, 2013REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, October 1, 2013ASSIGNED TO LIE
Thursday, March 21, 2013NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, March 21, 2013LETTER OF SUSPENSION E-MAILED
Thursday, March 21, 2013SUSPENSION LETTER WRITTEN
Thursday, March 21, 2013ASSIGNED TO EXAMINER
Thursday, December 13, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Wednesday, December 12, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, December 6, 2012NEW APPLICATION ENTERED IN TRAM