| Serial Number | 79296192 |
| Word Mark | CMAK |
| Filing Date | Wednesday, June 17, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 13, 2021 |
| Registration Number | 6317914 |
| Registration Date | Tuesday, April 13, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 26, 2021 |
| Indication of Colors claimed | The color(s) black, white, red and yellow is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of non-Latin characters in white inside a red banner with yellow edging and outlined in black. Below the banner is a red and yellow crown open at the top. Below the crown image are non-Latin characters in red. The remaining white background indicates transparent area and is not part of the mark. |
| Goods and Services | Anchovy, not live; peanuts, prepared; peanut butter; bacon; albumen for culinary purposes; white of eggs; beans, preserved; bouillon; bouillon concentrates; compotes; cream being dairy products; laver, preserved; nuts, prepared; peas, preserved; mushrooms, preserved; potato fritters; jams; game, not live; seaweed extracts for food; unflavored and unsweetened gelatine; meat jellies; jellies for food; bone oil for food; lard; suet for food for culinary purposes; fatty substances for the manufacture of edible fats, namely, coconut fat; fat-containing mixtures for bread slices, namely, butter; yolk of eggs; condensed milk; cranberry compote; frozen fruits; salted fish; eggplant paste; vegetable marrow paste; fish roe, prepared; ginger jam; yogurt; sauerkraut; potato flakes; kimchi; kephir; clams, not live; charcuterie; coconut oil for food; coconut butter; coconut fat; coconut, desiccated; black pudding; shrimps, not live; prawns, not live; chicken, meat, and fish croquettes; corn oil for food; kumys; sesame oil for food; spiny lobsters, not live; lecithin for culinary purposes; margarine; butter; buttercream; almonds, ground; mussels, not live; milk; milk beverages, milk predominating; milk products excluding ice cream, ice milk and frozen yogurt; molluscs, not live; meat extracts; meat, tinned; meat; meat, preserved; vegetables, tinned; vegetables, preserved; vegetable salads; vegetable juices for cooking; vegetables, cooked; vegetables, dried; olives, preserved; olive oil for food; lobsters, not live; herrings, not live; palm oil for food; palm kernel oil for food; liver pate; pectin for culinary purposes; liver; pollen prepared as foodstuff; poultry, not live; crayfish, not live; crustaceans, not live; fish, preserved; fish, not live; salmon, not live; fish meal for human consumption in the nature of frozen meals consisting primarily of fish for human consumption, fish fillets; fish, tinned; raisins; sardines, not live; pork; cheese; whey; rennet; preparations for making bouillon; soya milk; soya beans, preserved, for food; salted meats; soya bean oil for food; sunflower oil for food; sausages; sausages in batter; lentils, preserved; preparations for making soup; soups; tahini; animal marrow for food; tripe; tomato paste; tomato juice for cooking; truffles, preserved; tuna, not live; oysters, not live; dried dates; fruit, preserved; fruit preserved in alcohol; crystallized fruits; fruit, processed; fruit peel; fruit pulp, fruit jellies; fruits, tinned; edible fats; oils for food; edible birds' nests; onions, preserved; ham; apple puree; eggs; snail eggs for human consumption; powdered eggs; potato chips |
| Goods and Services | Vermicelli; mustard; coffee; cocoa; ketchup as sauce; frozen confectionery; groats for human food; cooking salt; noodles; mayonnaise; macaroni; pasta; marinades; pancakes; muesli; pelmeni; condiments, namely, oyster sauce, pepper sauce; spices; rice; soy sauce being soya sauce; sweets; pasta sauce; savory sauces used as condiments; spaghetti; tomato sauce; fruit confectionery, namely, yogurt-covered fruit as confectionery, frozen fruit confectionery; fruit coulis as sauces; tea; sugar; apple sauce as condiment |
| Pseudo Mark | ROYAL TASTE |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "KOROLIVSKYI SMAK" and this means "royal taste" in English. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 19, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 19, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PRIVATE ENTERPRISE "VIKTOR & K" |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | UA |
| Party Name | PRIVATE ENTERPRISE "VIKTOR & K" |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | UA |
| Party Name | PRIVATE ENTERPRISE "VIKTOR & K" |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | UA |
| Event Date | Event Description |
| Sunday, August 22, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, July 30, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, July 29, 2021 | FINAL DISPOSITION PROCESSED |
| Tuesday, July 13, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, April 13, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 26, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 26, 2021 | PUBLISHED FOR OPPOSITION |
| Sunday, January 24, 2021 | NOTIFICATION PROCESSED BY IB |
| Wednesday, January 6, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, January 6, 2021 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, January 6, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 22, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, December 22, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, December 22, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, December 22, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, December 22, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, December 7, 2020 | REFUSAL PROCESSED BY IB |
| Thursday, December 3, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, December 3, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 3, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, November 14, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, November 14, 2020 | REFUSAL PROCESSED BY MPU |
| Wednesday, October 28, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, October 27, 2020 | NON-FINAL ACTION WRITTEN |
| Friday, October 23, 2020 | APPLICATION FILING RECEIPT MAILED |
| Monday, October 19, 2020 | ASSIGNED TO EXAMINER |
| Monday, October 19, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Sunday, October 18, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |