CLEARISOY Trademark

Trademark Overview


On Friday, June 24, 2011, a trademark application was filed for CLEARISOY with the United States Patent and Trademark Office. The USPTO has given the CLEARISOY trademark a serial number of 85356091. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, May 20, 2013. This trademark is owned by Burcon NutraScience Corporation. The CLEARISOY trademark is filed in the Pharmaceutical Products, Meat & Processed Food Products, Light Beverage Products, and Staple Food Products categories with the following description:

soy protein for use as a nutritional supplement ingredient in food products, namely energy drinks for athletes and powered fortified drink mixes; functional soy protein as a nutritional supplement used as an ingredient in bakery goods, egg-free mayonnaise, salad dressings, sports drinks, beverages and thickened beverages, confectionaries and meat substitutes and as a soy protein ingredient in infant and geriatric formula

soy protein for use as a food additive ingredient for protein bars and meal replacements; soy protein for use as a food additive ingredient for bakery goods, egg-free mayonnaise, salad dressings, sports drinks, beverages and thickened beverages, confectionaries and meat substitutes and as a soy protein ingredient in infant and geriatric formula

functional soy protein sold as an integral ingredient in food products, namely bakery goods, egg-free mayonnaise, salad dressings

functional soy protein sold as an integral ingredient in food products, namely sports drinks
clearisoy

General Information


Serial Number85356091
Word MarkCLEARISOY
Filing DateFriday, June 24, 2011
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, May 20, 2013
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Servicessoy protein for use as a nutritional supplement ingredient in food products, namely energy drinks for athletes and powered fortified drink mixes; functional soy protein as a nutritional supplement used as an ingredient in bakery goods, egg-free mayonnaise, salad dressings, sports drinks, beverages and thickened beverages, confectionaries and meat substitutes and as a soy protein ingredient in infant and geriatric formula
Goods and Servicessoy protein for use as a food additive ingredient for protein bars and meal replacements; soy protein for use as a food additive ingredient for bakery goods, egg-free mayonnaise, salad dressings, sports drinks, beverages and thickened beverages, confectionaries and meat substitutes and as a soy protein ingredient in infant and geriatric formula
Goods and Servicesfunctional soy protein sold as an integral ingredient in food products, namely bakery goods, egg-free mayonnaise, salad dressings
Goods and Servicesfunctional soy protein sold as an integral ingredient in food products, namely sports drinks

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateThursday, June 30, 2011
Primary Code005
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 21, 2012
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateWednesday, March 21, 2012
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 21, 2012
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBurcon NutraScience Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressVancouver, B.C. V6J1Z2
CA

Trademark Events


Event DateEvent Description
Monday, May 20, 2013ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, May 20, 2013ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, October 17, 2012NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Wednesday, October 17, 2012INQUIRY TO SUSPENSION E-MAILED
Wednesday, October 17, 2012SUSPENSION INQUIRY WRITTEN
Monday, October 1, 2012LIE CHECKED SUSP - TO ATTY FOR ACTION
Monday, October 1, 2012ASSIGNED TO LIE
Thursday, March 29, 2012NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, March 29, 2012LETTER OF SUSPENSION E-MAILED
Thursday, March 29, 2012SUSPENSION LETTER WRITTEN
Wednesday, March 21, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 20, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 20, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 12, 2011NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 12, 2011NON-FINAL ACTION E-MAILED
Wednesday, October 12, 2011NON-FINAL ACTION WRITTEN
Friday, October 7, 2011ASSIGNED TO EXAMINER
Thursday, June 30, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, June 28, 2011NEW APPLICATION ENTERED IN TRAM