Serial Number | 88624684 |
Word Mark | CLEAR CHOICE |
Filing Date | Friday, September 20, 2019 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, July 3, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 5, 2022 |
Goods and Services | All natural meats namely, beef, poultry, pork and bison; processed meats namely, hot dogs, fresh and cooked bacon, hams, cooked ribs, Canadian bacon, pulled pork, fresh and cooked sausages, shredded beef, shredded chicken, uncooked hamburger patties, beef jerky, meat based snack foods, pot roast, carnitas, and beef barbacoa |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 26, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Total Protein Management, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Omaha, NE 68135 |
Party Name | Total Protein Management, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Omaha, NE 68135 |
Event Date | Event Description |
Monday, July 3, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, July 3, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
Saturday, November 19, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, November 17, 2022 | SOU EXTENSION 1 GRANTED |
Thursday, November 17, 2022 | SOU EXTENSION 1 FILED |
Thursday, November 17, 2022 | TEAS EXTENSION RECEIVED |
Tuesday, May 31, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 5, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 5, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, March 16, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, March 2, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, August 17, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Monday, February 1, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Tuesday, January 12, 2021 | ASSIGNED TO EXAMINER |
Wednesday, July 29, 2020 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Tuesday, July 28, 2020 | ASSIGNED TO LIE |
Friday, December 20, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Friday, December 20, 2019 | LETTER OF SUSPENSION E-MAILED |
Friday, December 20, 2019 | SUSPENSION LETTER WRITTEN |
Friday, December 20, 2019 | ASSIGNED TO EXAMINER |
Thursday, September 26, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, September 24, 2019 | NEW APPLICATION ENTERED |