| Serial Number | 88978878 |
| Word Mark | CLEANSMOKE |
| Filing Date | Tuesday, July 24, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 19, 2021 |
| Registration Number | 6249300 |
| Registration Date | Tuesday, January 19, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 3, 2020 |
| Goods and Services | Liquid food flavourings, other than essential oils, namely, extracts and distillates used as food flavoring; liquid beverage flavourings, other than essential oils |
| Description of Mark | The mark consists of the stylized word "CLEANSMOKE" in which the word "CLEAN" appears in green and the word "SMOKE" appears in blue with the exception of the letter "o" in "SMOKE" which is represented by a stylized flame with the right side of the flame represented by the color gray to resemble smoke. |
| Pseudo Mark | CLEAN SMOKE |
| Indication of Colors claimed | The color(s) green, blue and gray is/are claimed as a feature of the mark. |
| Goods and Services | Chemical additives for use in the manufacture of food used to enhance and improve flavor |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, July 29, 2018 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, July 29, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | KERRY GROUP SERVICES INTERNATIONAL LIMITED |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | TRALEE CO. KERRY V92 EH11 IE |
| Party Name | Kerry Luxembourg S.à.r.l. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Luxembourg L-1820 LU |
| Party Name | Kerry Luxembourg S.à.r.l. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Luxembourg L-1820 LU |
| Party Name | Kerry Luxembourg S.à.r.l. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Luxembourg L-1820 LU |
| Event Date | Event Description |
| Wednesday, October 18, 2023 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, January 19, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 3, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 3, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 14, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, October 2, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, October 2, 2020 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Friday, October 2, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, October 2, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, September 24, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 24, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, September 24, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 24, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 24, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, September 17, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, September 16, 2020 | DIVISIONAL PROCESSING COMPLETE |
| Wednesday, June 24, 2020 | DIVISIONAL REQUEST RECEIVED |
| Tuesday, September 1, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Saturday, June 27, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, June 27, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 26, 2020 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Wednesday, June 24, 2020 | TEAS REQUEST TO DIVIDE RECEIVED |
| Thursday, January 2, 2020 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Thursday, January 2, 2020 | INQUIRY TO SUSPENSION E-MAILED |
| Thursday, January 2, 2020 | SUSPENSION INQUIRY WRITTEN |
| Tuesday, December 31, 2019 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| Tuesday, December 17, 2019 | ASSIGNED TO LIE |
| Monday, June 17, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, June 12, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, May 15, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, May 15, 2019 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, May 15, 2019 | SUSPENSION LETTER WRITTEN |
| Wednesday, May 15, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, May 15, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 15, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 15, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, May 14, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 14, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 14, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, November 16, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, November 16, 2018 | NON-FINAL ACTION E-MAILED |
| Friday, November 16, 2018 | NON-FINAL ACTION WRITTEN |
| Friday, November 9, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, July 31, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Sunday, July 29, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 27, 2018 | NEW APPLICATION ENTERED |