CLEANER KINDER BETTER Trademark
Trademark Overview
On Monday, March 4, 2024, a trademark application was filed for CLEANER KINDER BETTER with the United States Patent and Trademark Office. The USPTO has given the CLEANER KINDER BETTER trademark a serial number of 98432216. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, April 9, 2025. This trademark is owned by Continental Sausage, Inc.. The CLEANER KINDER BETTER trademark is filed in the Meat & Processed Food Products, Treatment & Processing of Materials Services, and Restaurant & Hotel Services categories with the following description:
Sausage manufacturing services for others; meatpacking being meat processing services; meat processing
Meat; sausage meat; packaged meats; prepared meat; processed meat
Preparation of smoked meats
General Information
| Serial Number | 98432216 |
| Word Mark | CLEANER KINDER BETTER |
| Filing Date | Monday, March 4, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Wednesday, April 9, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 29, 2025 |
Trademark Statements
| Goods and Services | Sausage manufacturing services for others; meatpacking being meat processing services; meat processing |
| Goods and Services | Meat; sausage meat; packaged meats; prepared meat; processed meat |
| NOT AVAILABLE | "BETTER" |
| Goods and Services | Preparation of smoked meats |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 4, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 4, 2024 |
| Primary Code | 040 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 18, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Continental Sausage, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Denver, CO 80229 |
Trademark Events
| Event Date | Event Description |
| Monday, March 4, 2024 | NEW APPLICATION ENTERED |
| Monday, July 15, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, September 18, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, September 18, 2024 | NON-FINAL ACTION WRITTEN |
| Wednesday, December 18, 2024 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Wednesday, December 18, 2024 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Wednesday, September 18, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, September 18, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, March 18, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 18, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, March 18, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 1, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
