CLEAN AND JERK Trademark

Trademark Overview


On Monday, April 24, 2017, a trademark application was filed for CLEAN AND JERK with the United States Patent and Trademark Office. The USPTO has given the CLEAN AND JERK trademark a serial number of 87423087. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, May 20, 2019. This trademark is owned by Oberto Sausage Company. The CLEAN AND JERK trademark is filed in the Meat & Processed Food Products category with the following description:

Meat; Fresh and processed meat; Meat-based food snacks; Processed meat, including dried meat, jerky, meat and meat-based snacks, dried and smoked beef, turkey, chicken and pork jerky, meat sticks, fresh and cooked sausage, smoked sausage sticks and links; Trail mix consisting primarily of processed meat or chicken, nuts, seeds, dried fruit and also including chocolate
clean and jerk

General Information


Serial Number87423087
Word MarkCLEAN AND JERK
Filing DateMonday, April 24, 2017
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, May 20, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 22, 2017

Trademark Statements


Goods and ServicesMeat; Fresh and processed meat; Meat-based food snacks; Processed meat, including dried meat, jerky, meat and meat-based snacks, dried and smoked beef, turkey, chicken and pork jerky, meat sticks, fresh and cooked sausage, smoked sausage sticks and links; Trail mix consisting primarily of processed meat or chicken, nuts, seeds, dried fruit and also including chocolate

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 1, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameOberto Snacks Inc.
Party Type21 - New Owner After Publication
Legal Entity Type03 - Corporation
AddressRichmond, BC V6X3C6
CA

Party NameOberto Sausage Company
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressKent, WA 98032

Party NameOberto Sausage Company
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressKent, WA 98032

Trademark Events


Event DateEvent Description
Monday, May 20, 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, May 20, 2019ABANDONMENT - NO USE STATEMENT FILED
Thursday, October 25, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 24, 2018ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, October 24, 2018EXTENSION 2 GRANTED
Wednesday, October 17, 2018EXTENSION 2 FILED
Wednesday, October 24, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, October 17, 2018TEAS EXTENSION RECEIVED
Wednesday, August 22, 2018ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Thursday, August 16, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, August 16, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, July 30, 2018WITHDRAWAL OF ATTORNEY GRANTED
Monday, July 30, 2018TEAS WITHDRAWAL OF ATTORNEY RECEIVED
Wednesday, April 18, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, April 16, 2018EXTENSION 1 GRANTED
Monday, April 16, 2018EXTENSION 1 FILED
Monday, April 16, 2018TEAS EXTENSION RECEIVED
Tuesday, October 17, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 22, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 22, 2017PUBLISHED FOR OPPOSITION
Wednesday, August 2, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, July 19, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 19, 2017ASSIGNED TO EXAMINER
Monday, May 1, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, April 27, 2017NEW APPLICATION ENTERED IN TRAM