CLASSIC AUTHENTIC QUALITY PRODUCTS Trademark
Trademark Overview
On Thursday, May 27, 2021, a trademark application was filed for CLASSIC AUTHENTIC QUALITY PRODUCTS with the United States Patent and Trademark Office. The USPTO has given the CLASSIC AUTHENTIC QUALITY PRODUCTS trademark a serial number of 90738255. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, September 16, 2022. This trademark is owned by F & F Business Group. The CLASSIC AUTHENTIC QUALITY PRODUCTS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Bread; Flour; Rice; Bakery goods; Curry pastes; Garlic paste for use as a seasoning; Ginger paste for use as a seasoning; Seasoning pastes; Chili paste for use as a seasoning
Chopped nuts; Edible oil; Edible oils and fats; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Processed nuts; Processed onions; Roasted nuts
General Information
Serial Number | 90738255 |
Word Mark | CLASSIC AUTHENTIC QUALITY PRODUCTS |
Filing Date | Thursday, May 27, 2021 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Friday, September 16, 2022 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Bread; Flour; Rice; Bakery goods; Curry pastes; Garlic paste for use as a seasoning; Ginger paste for use as a seasoning; Seasoning pastes; Chili paste for use as a seasoning |
Description of Mark | The mark consists of inside a red leaf shape with gold outline is the word CLASSIC in white outlined in gold with the words AUTHENTIC QUALITY PRODUCTS underneath. |
Goods and Services | Chopped nuts; Edible oil; Edible oils and fats; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Processed nuts; Processed onions; Roasted nuts |
Indication of Colors claimed | The color(s) red, white, and yellow is/are claimed as a feature of the mark. |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, August 21, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, August 21, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | F & F Business Group |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Houston, TX 77069 |
Trademark Events
Event Date | Event Description |
Friday, March 3, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, March 3, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, March 3, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, September 16, 2022 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Friday, September 16, 2022 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Friday, September 16, 2022 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Friday, March 4, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, March 4, 2022 | NON-FINAL ACTION E-MAILED |
Friday, March 4, 2022 | NON-FINAL ACTION WRITTEN |
Thursday, February 10, 2022 | ASSIGNED TO EXAMINER |
Tuesday, August 24, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Saturday, August 21, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, May 31, 2021 | NEW APPLICATION ENTERED |