C&J FARMS TEXAS ARTISAN SEASONINGS Trademark

Trademark Overview


On Wednesday, May 2, 2018, a trademark application was filed for C&J FARMS TEXAS ARTISAN SEASONINGS with the United States Patent and Trademark Office. The USPTO has given the C&J FARMS TEXAS ARTISAN SEASONINGS trademark a serial number of 87904607. The federal status of this trademark filing is ABANDONED - EXPRESS AFTER PUB as of Wednesday, July 31, 2019. The C&J FARMS TEXAS ARTISAN SEASONINGS trademark is filed in the Natural Agricultural Products category with the following description:

Herb seeds for planting; Fresh herbs; Fresh culinary herbs; Fresh garden herbs; Garden herbs, fresh; Organic fresh herbs; Raw herbs; Raw herbs, namely, basil, cilantro, cumin, allspice, chamomile, dill, lavender, peppermint, spearmint
c&j farms texas artisan seasonings

General Information


Serial Number87904607
Word MarkC&J FARMS TEXAS ARTISAN SEASONINGS
Filing DateWednesday, May 2, 2018
Status605 - ABANDONED - EXPRESS AFTER PUB
Status DateWednesday, July 31, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 9, 2019

Trademark Statements


Indication of Colors claimedThe color(s) black, white, and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"FARMS TEXAS ARTISAN SEASONINGS"
Description of MarkThe mark consists of the black wording "C&J FARMS TEXAS ARTISAN SEASONINGS" in a circular design enclosing a green and white tone leaf.
Goods and ServicesHerb seeds for planting; Fresh herbs; Fresh culinary herbs; Fresh garden herbs; Garden herbs, fresh; Organic fresh herbs; Raw herbs; Raw herbs, namely, basil, cilantro, cumin, allspice, chamomile, dill, lavender, peppermint, spearmint
Pseudo MarkC AND J FARMS TEXAS ARTISAN SEASONINGS

Classification Information


International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code8 - Abandoned
Class Status DateWednesday, July 31, 2019
Primary Code031
First Use Anywhere DateSunday, January 1, 2012
First Use In Commerce DateThursday, February 2, 2012

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressCorsicana, TX 75109

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCorsicana, TX 75109

Trademark Events


Event DateEvent Description
Wednesday, July 31, 2019ABANDONMENT NOTICE E-MAILED - AFTER PUBLICATION
Wednesday, July 31, 2019ABANDONMENT - AFTER PUBLICATION
Tuesday, July 30, 2019TEAS EXPRESS ABANDONMENT RECEIVED
Thursday, May 2, 2019EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, April 9, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 9, 2019PUBLISHED FOR OPPOSITION
Wednesday, March 20, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 19, 2019WITHDRAWN FROM PUB - OG REVIEW QUERY
Tuesday, February 5, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 5, 2019EXAMINER'S AMENDMENT ENTERED
Tuesday, February 5, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, February 5, 2019EXAMINERS AMENDMENT E-MAILED
Tuesday, February 5, 2019EXAMINERS AMENDMENT -WRITTEN
Friday, January 25, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, January 25, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 22, 2019ASSIGNED TO LIE
Thursday, January 17, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, August 29, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, August 29, 2018NON-FINAL ACTION E-MAILED
Wednesday, August 29, 2018NON-FINAL ACTION WRITTEN
Thursday, August 23, 2018ASSIGNED TO EXAMINER
Saturday, May 12, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, May 11, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, May 5, 2018NEW APPLICATION ENTERED IN TRAM