CITIZENS Trademark

Trademark Overview

On Tuesday, November 26, 2019, a trademark application was filed for CITIZENS with the United States Patent and Trademark Office. The USPTO has given the CITIZENS trademark a serial number of 88707585. The federal status of this trademark filing is REGISTERED as of Tuesday, May 3, 2022. This trademark is owned by CREATING CULINARY COMMUNITIES LLC. The CITIZENS trademark is filed in the Advertising, Business and Retail Services category with the following description:

Business operation and management of food hall restaurants
citizens

General Information

Serial Number88707585
Word MarkCITIZENS
Filing DateTuesday, November 26, 2019
Status700 - REGISTERED
Status DateTuesday, May 3, 2022
Registration Number6719389
Registration DateTuesday, May 3, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 25, 2021

Trademark Statements

Goods and ServicesBusiness operation and management of food hall restaurants

Classification Information

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateThursday, December 5, 2019
Primary Code035
First Use Anywhere DateThursday, September 30, 2021
First Use In Commerce DateThursday, September 30, 2021

Trademark Owner History

Party NameCREATING CULINARY COMMUNITIES LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBeverly Hills, CA 90210
Party NameCREATING CULINARY COMMUNITIES LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBeverly Hills, CA 90210
Party NameCREATING CULINARY COMMUNITIES LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10012

Trademark Events

Event DateEvent Description
Friday, October 14, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, October 14, 2022TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Friday, October 14, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, October 14, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, May 3, 2022REGISTERED-PRINCIPAL REGISTER
Wednesday, March 30, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, March 29, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, March 1, 2022STATEMENT OF USE PROCESSING COMPLETE
Wednesday, January 19, 2022USE AMENDMENT FILED
Thursday, February 3, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, January 19, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, July 20, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 25, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 25, 2021PUBLISHED FOR OPPOSITION
Wednesday, May 5, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 20, 2021EXPARTE APPEAL TERMINATED
Tuesday, April 20, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, April 20, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 30, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 30, 2021TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, March 30, 2021EX PARTE APPEAL-INSTITUTED
Tuesday, March 30, 2021JURISDICTION RESTORED TO EXAMINING ATTORNEY
Tuesday, March 30, 2021EXPARTE APPEAL RECEIVED AT TTAB
Wednesday, September 30, 2020NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, September 30, 2020FINAL REFUSAL E-MAILED
Wednesday, September 30, 2020FINAL REFUSAL WRITTEN
Saturday, September 5, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, September 4, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 4, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 5, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 5, 2020NON-FINAL ACTION E-MAILED
Thursday, March 5, 2020NON-FINAL ACTION WRITTEN
Friday, February 28, 2020ASSIGNED TO EXAMINER
Thursday, December 5, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, November 29, 2019NEW APPLICATION ENTERED IN TRAM

Related Keywords

citizens hall restaurants food management operation business