CIPS Trademark

Trademark Overview


On Thursday, November 16, 2017, a trademark application was filed for CIPS with the United States Patent and Trademark Office. The USPTO has given the CIPS trademark a serial number of 87687425. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, January 13, 2020. This trademark is owned by Cipriani Group, Inc.. The CIPS trademark is filed in the Staple Food Products category with the following description:

Pasta; Sauces
cips

General Information


Serial Number87687425
Word MarkCIPS
Filing DateThursday, November 16, 2017
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, January 13, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 17, 2018

Trademark Statements


Goods and ServicesPasta; Sauces

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, November 29, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCipriani Group, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10017

Party NameCipriani Group, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10017

Trademark Events


Event DateEvent Description
Monday, January 13, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, January 13, 2020ABANDONMENT - NO USE STATEMENT FILED
Friday, May 10, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, May 8, 2019EXTENSION 2 GRANTED
Wednesday, May 8, 2019EXTENSION 2 FILED
Wednesday, May 8, 2019TEAS EXTENSION RECEIVED
Thursday, December 13, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, December 11, 2018EXTENSION 1 GRANTED
Tuesday, December 11, 2018EXTENSION 1 FILED
Tuesday, December 11, 2018TEAS EXTENSION RECEIVED
Tuesday, June 12, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 17, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 17, 2018PUBLISHED FOR OPPOSITION
Wednesday, March 28, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, March 9, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, February 26, 2018ASSIGNED TO EXAMINER
Wednesday, November 29, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, November 20, 2017NEW APPLICATION ENTERED IN TRAM

Related Keywords


cips sauces pasta