
| Serial Number | 99175453 |
| Word Mark | CINNAMOOD |
| Filing Date | Thursday, May 8, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, February 10, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 10, 2026 |
| Goods and Services | Bread, pastry and confectionery, namely, chocolate confectionery, iced confectionery, Brioches; Puff pastry dough; Danish bread; Savory pastries; Sweet biscuits; Tarts, Cakes, Rolls, Pretzels, Rice-based snack food, Cereal-based snack food, Bakery goods; Snacks, namely, cereal-based snacks, Flour-based savoury snacks, Biscuits; coffee, tea, cocoa and substitutes therefor, tea-based beverages, iced tea, herbal infusions, not medicinal, coffee-based beverages, iced coffee, frappes, cocoa-based beverages; Chocolate; Desserts made from milk products, namely, ice cream, dessert puddings containing milk, Non-alcoholic beverages, namely, coffee-based beverages, all the foregoing also in vegan form. |
| Goods and Services | Milk products excluding ice cream, ice milk and frozen yogurt, and substitutes for milk; Milk and milk substitutes, Soya milk, Oat milk, Rice milk, Almond milk, Coconut milk; Beverages having a milk base, Milk shakes, all the foregoing also in vegan form |
| Goods and Services | Non-alcoholic beverages, namely, fruit juice beverages, vegetable juice beverages; Cola drinks; Beer and brewery products, namely, malt beers; Non-alcoholic preparations for making non-alcoholic carbonated and fruit juice beverages; Fruit juices; Waters, namely, water beverages, bottled drinking water; Shandy; Non-alcoholic soft drinks. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 8, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 8, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 8, 2025 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Cinnamood GmbH |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Koln 50672 DE |
| Party Name | Cinnamood GmbH |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Koln 50672 DE |
| Event Date | Event Description |
| Thursday, May 8, 2025 | NEW APPLICATION ENTERED |
| Thursday, May 8, 2025 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, October 21, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, October 22, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, October 22, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, October 22, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, October 22, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, December 30, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, December 30, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 30, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 13, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 4, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 10, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 10, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |