CINNA CUP Trademark

Trademark Overview


On Friday, September 26, 2025, a trademark application was filed for CINNA CUP with the United States Patent and Trademark Office. The USPTO has given the CINNA CUP trademark a serial number of 99415013. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Tuesday, April 7, 2026. The CINNA CUP trademark is filed in the Staple Food Products category with the following description:

Cinnamon rolls; Cinnamon; Cinnamon sugar; Baked goods, namely, crumbles; Cookie dough; Cookies; Vegan cookies; Chocolate cookies; Chocolate-filled cookies; Butter cookies
cinna cup

General Information


Serial Number99415013
Word MarkCINNA CUP
Filing DateFriday, September 26, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateTuesday, April 7, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 28, 2026

Trademark Statements


Indication of Colors claimedThe color(s) white, pink, light blue, orange, yellow is/are claimed as a feature of the mark.
Goods and ServicesCinnamon rolls; Cinnamon; Cinnamon sugar; Baked goods, namely, crumbles; Cookie dough; Cookies; Vegan cookies; Chocolate cookies; Chocolate-filled cookies; Butter cookies
NOT AVAILABLE"CUP"
Description of MarkThe mark consists of the stylized wording "CINNA CUP", with "CINNA" appearing in white cursive letters outlined in pink and shadowed in light blue above the word "CUP" in uppercase bright pink block letters outlined in white and pink and shadowed in light blue. A smiling cinnamon roll character with a white frosted top, an orange base, white and pink eyes and a pink mouth is located above the letter "U" of "CUP". The entire design is encircled by a hand-drawn yellow circular brushstroke. The remaining white within the yellow circular brushstroke above "CINNA" and below, to the left of, and to the right of the word "CUP" represents background and is not a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 26, 2025
Primary Code030
First Use Anywhere DateWednesday, August 10, 2022
First Use In Commerce DateThursday, August 11, 2022

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
Addressnorco, CA 92860
US

Trademark Events


Event DateEvent Description
Friday, September 26, 2025NEW APPLICATION ENTERED
Friday, September 26, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, February 17, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 17, 2026NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, February 18, 2026ASSIGNED TO EXAMINER
Tuesday, March 3, 2026NON-FINAL ACTION WRITTEN
Tuesday, March 3, 2026NON-FINAL ACTION E-MAILED
Tuesday, March 3, 2026NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 25, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 25, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 26, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 30, 2026EXAMINERS AMENDMENT -WRITTEN
Monday, March 30, 2026EXAMINERS AMENDMENT E-MAILED
Monday, March 30, 2026NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, March 30, 2026EXAMINER'S AMENDMENT ENTERED
Monday, March 30, 2026APPROVED FOR PUB - PRINCIPAL REGISTER