CINCINNATI'S ORGINAL BACHER RYE BREAD Trademark

Trademark Overview


On Thursday, January 10, 2013, a trademark application was filed for CINCINNATI'S ORGINAL BACHER RYE BREAD with the United States Patent and Trademark Office. The USPTO has given the CINCINNATI'S ORGINAL BACHER RYE BREAD trademark a serial number of 85819847. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Sunday, December 29, 2013. This trademark is owned by Wyoming Pastry Shop Inc.. The CINCINNATI'S ORGINAL BACHER RYE BREAD trademark is filed in the Staple Food Products category with the following description:

Bread
cincinnati's orginal bacher rye bread

General Information


Serial Number85819847
Word MarkCINCINNATI'S ORGINAL BACHER RYE BREAD
Filing DateThursday, January 10, 2013
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateSunday, December 29, 2013
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBread

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 17, 2013
Primary Code030
First Use Anywhere DateThursday, May 1, 1980
First Use In Commerce DateThursday, May 1, 1980

Trademark Owner History


Party NameWyoming Pastry Shop Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCincinnati, OH 45215

Trademark Events


Event DateEvent Description
Monday, December 30, 2013ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Sunday, December 29, 2013ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, May 22, 2013ASSIGNED TO EXAMINER
Tuesday, April 30, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 30, 2013NON-FINAL ACTION E-MAILED
Tuesday, April 30, 2013NON-FINAL ACTION WRITTEN
Wednesday, April 24, 2013ASSIGNED TO EXAMINER
Thursday, January 17, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, January 14, 2013NEW APPLICATION ENTERED IN TRAM

Related Keywords


bread bacher orginal cincinnati