CIA Trademark

Trademark Overview


On Thursday, August 26, 2004, a trademark application was filed for CIA with the United States Patent and Trademark Office. The USPTO has given the CIA trademark a serial number of 78474225. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, January 4, 2017. This trademark is owned by The Culinary Institute of America. The CIA trademark is filed in the Hand Tool Products, Computer & Software Products & Electrical & Scientific Products, and Houseware & Glass Products categories with the following description:

TOOLS AND IMPLEMENTS FOR FOOD PREPARATION, NAMELY,[ MEASURING CUPS AND SPOONS,] THERMOMETERS, TIMERS

CUTLERY, NAMELY, CHEFS KNIVES, PARING KNIVES, BONING KNIVES, SLICERS, CLEAVERS, AND [SHARPENERS FOR SAME;] PEELERS [, CAN OPENERS]

COOKWARE, NAMELY, STOCK POTS, SOUP POTS, SAUCE PANS, SKILLETS, DUTCH OVENS, [STEAMERS, ROASTING PANS; BAKEWARE, NAMELY, SHEET PANS, CAKE PANS, PIE PANS, LOAF PANS; CHINA FOR PLACE SETTINGS AND SERVING; ;] HAND-OPERATED TOOLS AND IMPLEMENTS FOR FOOD PREPARATION, NAMELY, WHISKS, [LADLES, SPICE MILLS, MIXING BOWLS, COLANDERS, SCRAPERS,] SPATULAS [, TONGS, FORKS AND SPOONS USED IN FOOD PREPARATION, ROLLING PINS,] CORKSCREWS, STRAINERS
cia

General Information


Serial Number78474225
Word MarkCIA
Filing DateThursday, August 26, 2004
Status800 - REGISTERED AND RENEWED
Status DateWednesday, January 4, 2017
Registration Number3130858
Registration DateTuesday, August 15, 2006
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 6, 2005

Trademark Statements


Goods and ServicesTOOLS AND IMPLEMENTS FOR FOOD PREPARATION, NAMELY,[ MEASURING CUPS AND SPOONS,] THERMOMETERS, TIMERS
Goods and ServicesCUTLERY, NAMELY, CHEFS KNIVES, PARING KNIVES, BONING KNIVES, SLICERS, CLEAVERS, AND [SHARPENERS FOR SAME;] PEELERS [, CAN OPENERS]
Pseudo MarkCULINARY INSTITUTE OF AMERICA
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesCOOKWARE, NAMELY, STOCK POTS, SOUP POTS, SAUCE PANS, SKILLETS, DUTCH OVENS, [STEAMERS, ROASTING PANS; BAKEWARE, NAMELY, SHEET PANS, CAKE PANS, PIE PANS, LOAF PANS; CHINA FOR PLACE SETTINGS AND SERVING; ;] HAND-OPERATED TOOLS AND IMPLEMENTS FOR FOOD PREPARATION, NAMELY, WHISKS, [LADLES, SPICE MILLS, MIXING BOWLS, COLANDERS, SCRAPERS,] SPATULAS [, TONGS, FORKS AND SPOONS USED IN FOOD PREPARATION, ROLLING PINS,] CORKSCREWS, STRAINERS

Classification Information


International Class008 - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes023, 028, 044
Class Status Code6 - Active
Class Status DateThursday, September 2, 2004
Primary Code008
First Use Anywhere DateWednesday, February 1, 2006
First Use In Commerce DateWednesday, February 1, 2006

International Class009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus.
US Class Codes021, 023, 026, 036, 038
Class Status Code6 - Active
Class Status DateThursday, April 28, 2005
Primary Code009
First Use Anywhere DateWednesday, February 1, 2006
First Use In Commerce DateWednesday, February 1, 2006

International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateThursday, September 2, 2004
Primary Code021
First Use Anywhere DateWednesday, February 1, 2006
First Use In Commerce DateWednesday, February 1, 2006

Trademark Owner History


Party NameThe Culinary Institute of America
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressHyde Park, NY 125381499

Party NameThe Culinary Institute of America
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHyde Park, NY 12538

Party NameThe Culinary Institute of America
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHyde Park, NY 12538

Trademark Events


Event DateEvent Description
Sunday, March 27, 2005NON-FINAL ACTION E-MAILED
Thursday, September 2, 2004NEW APPLICATION ENTERED
Sunday, March 27, 2005ASSIGNED TO EXAMINER
Sunday, March 27, 2005NON-FINAL ACTION WRITTEN
Thursday, April 14, 2005TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, April 14, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 15, 2005TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, April 15, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 28, 2005TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 28, 2005TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 28, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 5, 2005ASSIGNED TO LIE
Thursday, May 12, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, August 17, 2005NOTICE OF PUBLICATION
Tuesday, September 6, 2005PUBLISHED FOR OPPOSITION
Tuesday, November 29, 2005NOA MAILED - SOU REQUIRED FROM APPLICANT
Friday, May 26, 2006TEAS STATEMENT OF USE RECEIVED
Friday, May 26, 2006USE AMENDMENT FILED
Wednesday, May 31, 2006TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, May 31, 2006ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, June 7, 2006STATEMENT OF USE PROCESSING COMPLETE
Wednesday, June 7, 2006ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, June 15, 2006ASSIGNED TO LIE
Thursday, June 29, 2006LAW OFFICE REGISTRATION REVIEW COMPLETED
Friday, December 16, 2011TEAS SECTION 8 & 15 RECEIVED
Tuesday, August 15, 2006REGISTERED-PRINCIPAL REGISTER
Tuesday, February 7, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, February 7, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, February 7, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, August 15, 2015COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, October 24, 2016TEAS SECTION 8 & 9 RECEIVED
Wednesday, January 4, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, January 4, 2017REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, January 4, 2017REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, January 4, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, October 30, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, October 30, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, April 2, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, April 2, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, February 28, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, February 28, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, February 28, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, February 28, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, February 28, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, August 15, 2025COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED