| Serial Number | 97666343 |
| Word Mark | CHUON CHUON |
| Filing Date | Monday, November 7, 2022 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Monday, June 24, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 2, 2023 |
| Description of Mark | The mark consists of the stylized word "CHUON" in red with a yellow border, above an image of a green dragonfly with black highlights on the wings, above the stylized word "CHUON" in red with a yellow border; a black border flows continuously from the top of the "C" in the first "CHUON", around the tail of the dragonfly and to the left and underneath the second "CHUON". The color white is a background and is not a feature of the mark. |
| Goods and Services | Canned vegetables; canned quail eggs; processed eggs; canned fruit; dried fruit; dried vegetables; fermented bean curd |
| Indication of Colors claimed | The color(s) red, green, yellow and black is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "CHUON CHUON" in the mark is "DRAGONFLY". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 28, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | USTOV, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Hayward, CA 94545 |
| Party Name | USTOV, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Hayward, CA 94545 |
| Event Date | Event Description |
| Thursday, November 10, 2022 | NEW APPLICATION ENTERED |
| Monday, November 28, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, November 29, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, February 16, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, March 29, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, March 29, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 29, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 29, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, March 29, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 12, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 2, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 2, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 27, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, December 15, 2023 | SOU TEAS EXTENSION RECEIVED |
| Friday, December 15, 2023 | SOU EXTENSION 1 FILED |
| Friday, December 15, 2023 | SOU EXTENSION 1 GRANTED |
| Tuesday, December 19, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, January 5, 2024 | ASSIGNED TO EXAMINER |
| Monday, June 24, 2024 | SOU TEAS EXTENSION RECEIVED |
| Monday, June 24, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, June 24, 2024 | SOU EXTENSION 2 GRANTED |
| Monday, June 24, 2024 | SOU EXTENSION 2 FILED |
| Thursday, December 26, 2024 | SOU TEAS EXTENSION RECEIVED |