| Serial Number | 90551972 |
| Word Mark | CHUI LAU HEUNG |
| Filing Date | Monday, March 1, 2021 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, March 13, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 14, 2022 |
| Goods and Services | Pastries, ice cream, frozen confections, coffee, and tea, confectionery, namely, confectionery made of sugar, frozen confectionery; almond confectionery, namely, sugar coated almonds; confectionery made of fruit; confectionery made from fruit, ginger, carrot or ginseng preserved in or hard-boiled with honey or sugar, jeun-kwa; confectionery in jelly form, namely, fruit jellies; confectioneries, namely, snack foods, namely, chocolate |
| Description of Mark | The mark consists of a circular background in the color yellow; with a Chinese character in the color orange faded to the color red, with Chinese characters underneath in the color white on a red background; with a durian fruit design in the color black; with Chinese characters and the stylized words "CHUI LAU HEUNG" underneath, outlined in the color black. The color white in the Chinese characters outlined in black and the wording "CHUI LAU HEUNG" represents background and is not claimed as a feature of the mark. |
| Goods and Services | Yogurt, frozen fruit |
| Indication of Colors claimed | The color(s) yellow, orange, red, white and black is/are claimed as a feature of the mark. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "CHUI LAU HEUNG" and this means "Enjoy the aroma of durian" in English. |
| Translation of Words in Mark | The English translation of the wording "CHUI LAU HEUNG" in the mark is "Enjoy the aroma of durian". |
| Disclaimer with Predetermined Text | THE WORD "LAU", THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "LAU" THAT MEANS "DURIAN" IN ENGLISH AND THE DESIGN OF THE DURIAN FRUIT. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, May 29, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, May 29, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FEI FAH NOVELTY FOOD (H.K.) LTD |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Lai Chi Kok, Kowloon HK |
| Party Name | FEI FAH NOVELTY FOOD (H.K.) LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Lai Chi Kok, Kowloon HK |
| Event Date | Event Description |
| Monday, March 13, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, March 13, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, August 9, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 14, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 14, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 25, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, May 12, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 12, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, May 12, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, May 12, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, May 12, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, May 10, 2022 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, May 3, 2022 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Friday, April 15, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 5, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, April 5, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Tuesday, April 5, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, April 5, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Saturday, April 2, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, April 1, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 1, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, October 1, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, October 1, 2021 | NON-FINAL ACTION E-MAILED |
| Friday, October 1, 2021 | NON-FINAL ACTION WRITTEN |
| Thursday, September 23, 2021 | ASSIGNED TO EXAMINER |
| Tuesday, June 1, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, May 29, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, March 12, 2021 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| Friday, March 12, 2021 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Thursday, March 4, 2021 | NEW APPLICATION ENTERED |