CHUI HO BROCCOLI Trademark

Trademark Overview

On Friday, March 29, 2013, a trademark application was filed for CHUI HO BROCCOLI with the United States Patent and Trademark Office. The USPTO has given the CHUI HO BROCCOLI trademark a serial number of 85890818. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, March 4, 2024. This trademark is owned by Best Food Services, Inc.. The CHUI HO BROCCOLI trademark is filed in the Natural Agricultural Products category with the following description:

Fresh vegetables
chui ho broccoli

General Information

Serial Number85890818
Word MarkCHUI HO BROCCOLI
Filing DateFriday, March 29, 2013
Status800 - REGISTERED AND RENEWED
Status DateMonday, March 4, 2024
Registration Number4458099
Registration DateTuesday, December 31, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 15, 2013

Trademark Statements

Description of MarkThe mark consists of two Chinese dragons forming a rectangular border and surrounding the words "CHUI HO BROCCOLI". Two Chinese characters appear directly below the wording "CHUI HO". Four Chinese characters appear to the left of the word "BROCCOLI". Six Chinese Characters appear vertically on the left and right side of the rectangular border formed by the dragons. The entire mark appears in red.
Indication of Colors claimedThe color(s) red is/are claimed as a feature of the mark.
Transliteration StatementThe non-Latin characters in the mark transliterate to "CHUI HO", "WU JING JIA LAN", and "WU JING XI JIA LAN HUA" and this means "THE BEST", "SHORT STEM BROCCOLI" and "SHORT STEM BROCCOLI CROWN" in English.
Translation of Words in MarkThe English translation of the word "CHUI HO" in the mark is "THE BEST".
Disclaimer with Predetermined Text"CHUI HO", "BROCCOLI" AND NON-LATIN CHARACTERS THAT TRANSLITERATE TO "WU JING JIA LAN"
Goods and ServicesFresh vegetables

Classification Information

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateFriday, April 5, 2013
Primary Code031
First Use Anywhere DateSaturday, April 1, 2000
First Use In Commerce DateSaturday, April 1, 2000

Trademark Owner History

Party NameBEST FOOD SERVICES, LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressChicago, IL 60638
Party NameBest Food Services, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressChicago, IL 60638
Party NameBest Food Services, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressChicago, IL 60638
Party NameBest Food Services, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChicago, IL 60638

Trademark Events

Event DateEvent Description
Monday, March 4, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, March 4, 2024REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, March 4, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, March 4, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, September 14, 2023TEAS SECTION 8 & 9 RECEIVED
Saturday, December 31, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, April 20, 2020NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Monday, April 20, 2020REGISTERED - SEC. 8 (6-YR) ACCEPTED
Thursday, April 16, 2020TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Wednesday, March 27, 2019ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, March 6, 2019POST REGISTRATION ACTION MAILED - SEC. 8
Tuesday, March 5, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, February 7, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, February 7, 2019TEAS SECTION 8 RECEIVED
Monday, December 31, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, December 31, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, October 15, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 15, 2013PUBLISHED FOR OPPOSITION
Wednesday, September 25, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 10, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, September 4, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 4, 2013EXAMINER'S AMENDMENT ENTERED
Wednesday, September 4, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, September 4, 2013EXAMINERS AMENDMENT E-MAILED
Wednesday, September 4, 2013EXAMINERS AMENDMENT -WRITTEN
Tuesday, September 3, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, September 3, 2013NON-FINAL ACTION E-MAILED
Tuesday, September 3, 2013NON-FINAL ACTION WRITTEN
Monday, August 12, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 12, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 5, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, August 5, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, August 5, 2013DATA MODIFICATION COMPLETED
Monday, August 5, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, August 5, 2013NON-FINAL ACTION E-MAILED
Monday, August 5, 2013NON-FINAL ACTION WRITTEN
Saturday, July 13, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, July 12, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 12, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, July 11, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, July 11, 2013NON-FINAL ACTION E-MAILED
Thursday, July 11, 2013NON-FINAL ACTION WRITTEN
Thursday, July 11, 2013ASSIGNED TO EXAMINER
Saturday, April 6, 2013NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, April 5, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, April 4, 2013PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Thursday, April 4, 2013ASSIGNED TO LIE
Tuesday, April 2, 2013TEAS VOLUNTARY AMENDMENT RECEIVED
Tuesday, April 2, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 2, 2013NEW APPLICATION ENTERED

Related Keywords

broccoli chui vegetables fresh