| Serial Number | 98442806 |
| Word Mark | CHTOURA LAND |
| Filing Date | Monday, March 11, 2024 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, November 3, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 4, 2025 |
| Goods and Services | Fruit beverages; vegetable-based beverages; fruit and vegetable juices for use as a beverage; rose, grenadine, Apricot, blackberry, tamarind, jallab syrups for use in fruit flavored beverages; drinking and flavored drinking waters; rose waters, orange blossom waters, mint water |
| Description of Mark | The mark consists of the term "CHTOURA" in the color red, outlined in the color white with a leaf in the colors green and white above the letter "R" in the term; above the term "LAND" in the color white on a green background all within an stylized oval the background being in the color yellow and the outer rings of the oval in varying colors of yellow, tan, brown and white. |
| Goods and Services | Tea, tea extracts, tea-based preparations and beverages; confectionary, namely, halva, and chocolate halva; sugar; bakery products, cakes, cookies, frozen confections, frozen cakes, frozen desserts, frozen confections, frozen cakes, soft ices, frozen desserts honey and honey substitutes ready-to-eat cereals; rice, pasta, noodles; prepared meals primarily consisting of rice, flour, grains and cereals; pizzas; sandwiches; mixtures of alimentary paste; oven-ready prepared dough; sauces; soya sauce; ketchup; aromatizing or seasoning products for food, edible spices, condiments, namely, condiment food mixes for making falafel, custard, and mohalabiye; salad dressings, mayonnaise; mustard; vinegar |
| Goods and Services | Vegetables and potatoes preserved, dried or cooked, frozen vegetables; preserved, dried and cooked fruits, preserved, dried and cooked mushrooms, meat, fish and seafood in cans; fish and seafood in the form of extracts, soups, jellies, pastes, preserves, frozen or dehydrated; edible oils and fats; peanut butter; soups, soup concentrates, broth, stock cubes; processed pulses; preserved pulses |
| Indication of Colors claimed | The color(s) yellow, tan, brown, white, red and green is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 11, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 11, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 11, 2024 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Harb Holding International S.A.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | Gobeiry, Beirut LB |
| Party Name | Harb Holding International S.A.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | Gobeiry, Beirut LB |
| Event Date | Event Description |
| Monday, March 11, 2024 | NEW APPLICATION ENTERED |
| Saturday, May 25, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, May 25, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, August 19, 2024 | ASSIGNED TO EXAMINER |
| Monday, August 26, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, August 26, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, August 26, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, November 22, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, November 22, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 22, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, November 26, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, December 17, 2024 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, December 18, 2024 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Wednesday, December 18, 2024 | NON-FINAL ACTION WRITTEN |
| Wednesday, December 18, 2024 | NON-FINAL ACTION E-MAILED |
| Wednesday, December 18, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, January 14, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, January 14, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 14, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 14, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, January 14, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 29, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 4, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 4, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 1, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, November 3, 2025 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, November 3, 2025 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |