| Serial Number | 98372843 |
| Word Mark | CHTOURA GARDEN |
| Filing Date | Wednesday, January 24, 2024 |
| Status | 819 - SU - REGISTRATION REVIEW COMPLETE |
| Status Date | Saturday, April 18, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 4, 2025 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Vegetable juices for use as a beverage; rose, grenadine, Apricot, blackberry, tamarind, jallab syrups for use in fruit flavored beverages; rose waters, orange blossom waters, mint water |
| NOT AVAILABLE | "GARDEN" |
| Description of Mark | The mark consists of the term CHTOURA GARDEN on a stylized background. |
| Goods and Services | Confectionary, namely, halva, and chocolate halva; sugar; rice; prepared meals primarily consisting of rice, grains and cereals; mixtures of alimentary paste; sauces; aromatizing or seasoning products for food, condiments, namely, condiment food mixes for making falafel, custard, and mohalabiye; salad dressings, mayonnaise; mustard; vinegar |
| Goods and Services | Vegetables preserved, dried or cooked, frozen vegetables; preserved, dried and cooked fruits, preserved, dried and cooked mushrooms, fish and seafood in cans; soups, pastes, frozen or dehydrated; edible oils and fats; processed pulses; preserved pulses |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, January 24, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, November 30, 2004 |
| First Use In Commerce Date | Tuesday, November 30, 2004 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, January 24, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, November 30, 2004 |
| First Use In Commerce Date | Tuesday, November 30, 2004 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, January 24, 2024 |
| Primary Code | 032 |
| First Use Anywhere Date | Tuesday, November 30, 2004 |
| First Use In Commerce Date | Saturday, November 30, 2024 |
| Party Name | Harb Holding International S.A.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | Beirut LB |
| Party Name | Harb Holding International S.A.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | Gobeiry, Beirut LB |
| Event Date | Event Description |
| Wednesday, January 24, 2024 | NEW APPLICATION ENTERED |
| Thursday, February 1, 2024 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Saturday, May 25, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, May 25, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, August 19, 2024 | ASSIGNED TO EXAMINER |
| Monday, August 26, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, August 26, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, August 26, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, November 22, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, November 22, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 22, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, November 26, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, November 26, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, November 26, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, November 26, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, November 26, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, December 17, 2024 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Thursday, December 19, 2024 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, December 23, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, December 23, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, December 23, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, January 14, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, January 14, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 14, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 14, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, January 14, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 29, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 4, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 4, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 1, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 30, 2025 | TEAS STATEMENT OF USE RECEIVED |
| Monday, March 30, 2026 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, September 30, 2025 | USE AMENDMENT FILED |
| Monday, March 30, 2026 | STATEMENT OF USE PROCESSING COMPLETE |
| Saturday, April 18, 2026 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, April 18, 2026 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |