| Serial Number | 79132094 |
| Word Mark | CHÂTEAU DE VERSAILLES |
| Filing Date | Thursday, April 18, 2013 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Tuesday, April 18, 2023 |
| Registration Number | 4626663 |
| Registration Date | Tuesday, October 28, 2014 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 12, 2014 |
| Goods and Services | Coffees; artificial coffee; coffee-based beverages; non-medicinal infusions, namely, herbal infusions; sugars; petits fours; flour; breads; rusks; cakes; biscuits and cookies; gingerbread; yeasts; buns; confectionery, namely, pastilles, sugared almonds and boiled sweets; honey; spices; salts; mustards; vinegar; sauces; chutneys; preserved or dried aromatic herbs; ice cream |
| Description of Mark | The mark consists of the wording "CHÂTEAU DE VERSAILLES" in white within a black rectangle all below a bronze stylized head of a man facing forward. |
| Goods and Services | Meat products, namely, processed beef, pork, beef terrines, pork terrines, pork pate; fish products, namely, processed salmon and trout; poultry products, namely, processed chicken, turkey, duck, poultry preserves; game products, namely, processed game, game preserves; charcuterie; salted meats; non-live shellfish and crustaceans; caviar; preserved, cooked, dried and crystallized fruits and vegetables; jellies, jams, compotes, marmalades; processed olives; milk and dairy products excluding ice cream, ice milk and frozen yogurt; milk-based beverages with high milk content; eggs; edible oils and fats; confit in the nature of a cooked meat and poultry, based spread; preserved, dried and cooked mushrooms and truffles; cooked dishes consisting primarily of the aforesaid goods |
| Indication of Colors claimed | The color(s) white, bronze and black is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of the words "CHÂTEAU DE VERSAILLES" in the mark is a "Palace of Versailles". |
| Goods and Services | Non-alcoholic beverages, namely, soft drinks, fruit drinks, non-alcoholic beverages with tea flavour; non-alcoholic aperitifs; non-alcoholic honey-based beverages; non-alcoholic beverages based on fruit and fruit juices; syrups and other preparations for making beverages, namely, for preparing fruit drinks, soft drinks, mint-flavoured drinks, tea-flavored drinks, herb-flavoured drinks |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, May 14, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, May 14, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, May 14, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Etablissement public du château, du musée et du domaine national de Versailles |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | F-78008 VERSAILLES FR |
| Party Name | Etablissement public du château, du musée et du domaine national de Versailles |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | F-78008 VERSAILLES FR |
| Party Name | Etablissement public du château, du musée et du domaine national de Versailles |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | F-78008 VERSAILLES FR |
| Event Date | Event Description |
| Sunday, November 5, 2023 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Sunday, November 5, 2023 | DEATH OF INTERNATIONAL REGISTRATION |
| Sunday, October 23, 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
| Sunday, June 26, 2022 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Saturday, May 7, 2022 | GENERIC MADRID TRANSACTION SENT TO IB |
| Saturday, May 7, 2022 | GENERIC MADRID TRANSACTION CREATED |
| Friday, January 14, 2022 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, May 14, 2021 | CANCELLED SECTION 71 |
| Monday, October 28, 2019 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, July 1, 2016 | NEW REPRESENTATIVE AT IB RECEIVED |
| Saturday, May 2, 2015 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, March 26, 2015 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, March 26, 2015 | FINAL DISPOSITION PROCESSED |
| Wednesday, January 28, 2015 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 28, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 12, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 12, 2014 | PUBLISHED FOR OPPOSITION |
| Friday, August 8, 2014 | NOTIFICATION PROCESSED BY IB |
| Wednesday, July 23, 2014 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, July 23, 2014 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, July 23, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, July 10, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, July 2, 2014 | ASSIGNED TO LIE |
| Monday, June 16, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, June 16, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Monday, June 16, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, June 16, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Monday, June 16, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, March 17, 2014 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, March 17, 2014 | FINAL REFUSAL E-MAILED |
| Monday, March 17, 2014 | FINAL REFUSAL WRITTEN |
| Thursday, February 20, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, February 19, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 19, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 23, 2013 | REFUSAL PROCESSED BY IB |
| Friday, August 23, 2013 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, August 22, 2013 | REFUSAL PROCESSED BY MPU |
| Thursday, August 22, 2013 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, August 21, 2013 | NON-FINAL ACTION WRITTEN |
| Monday, August 5, 2013 | ASSIGNED TO EXAMINER |
| Tuesday, July 16, 2013 | APPLICATION FILING RECEIPT MAILED |
| Friday, July 12, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, July 11, 2013 | SN ASSIGNED FOR SECT 66A APPL FROM IB |