CHÂTEAU CARA GOLD Trademark

Trademark Overview


On Wednesday, July 31, 2013, a trademark application was filed for CHÂTEAU CARA GOLD with the United States Patent and Trademark Office. The USPTO has given the CHÂTEAU CARA GOLD trademark a serial number of 79134727. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Monday, July 31, 2023. This trademark is owned by Malterie du Château S.A.. The CHÂTEAU CARA GOLD trademark is filed in the Staple Food Products and Natural Agricultural Products categories with the following description:

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and preparations made from cereals, bread, pastry and confectionery, edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice for refreshment

Agricultural, horticultural and forestry products and grains, not included in other classes; live animals; fresh fruit and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt
chÂteau cara gold

General Information


Serial Number79134727
Word MarkCHÂTEAU CARA GOLD
Filing DateWednesday, July 31, 2013
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateMonday, July 31, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and preparations made from cereals, bread, pastry and confectionery, edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice for refreshment
Goods and ServicesAgricultural, horticultural and forestry products and grains, not included in other classes; live animals; fresh fruit and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateMonday, July 31, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status CodeH - NOT AVAILABLE
Class Status DateMonday, July 31, 2023
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMalterie du Château S.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressBE

Trademark Events


Event DateEvent Description
Sunday, February 18, 2024NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Saturday, February 17, 2024DEATH OF INTERNATIONAL REGISTRATION
Saturday, August 5, 2023NEW REPRESENTATIVE AT IB RECEIVED
Friday, July 17, 2015FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, June 29, 2015FINAL DISPOSITION NOTICE SENT TO IB
Saturday, June 27, 2015FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, February 13, 2015NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, January 28, 2015NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, January 28, 2015NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Friday, June 27, 2014ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Friday, June 27, 2014ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Sunday, December 15, 2013REFUSAL PROCESSED BY IB
Tuesday, November 26, 2013NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, November 26, 2013REFUSAL PROCESSED BY MPU
Saturday, November 23, 2013NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, November 22, 2013NON-FINAL ACTION WRITTEN
Friday, November 15, 2013ASSIGNED TO EXAMINER
Tuesday, August 27, 2013APPLICATION FILING RECEIPT MAILED
Friday, August 23, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, August 22, 2013SN ASSIGNED FOR SECT 66A APPL FROM IB