| Serial Number | 79240692 |
| Word Mark | CHOUK |
| Filing Date | Wednesday, May 16, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 17, 2019 |
| Registration Number | 5859368 |
| Registration Date | Tuesday, September 17, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 2, 2019 |
| Goods and Services | Coffee, tea, cocoa and artificial coffee; tapioca and sago; flour and preparations made from cereals, namely, cereal based snack food, cereal bars, cereal based energy bars, breakfast cereals; bread, pastries and frozen confectionery; edible ices; sugar, honey, golden syrup; yeast, baking powder; salt; mustard; vinegar, sauces being condiments; spices; ice cream, sandwiches, pizzas, pancakes being foodstuffs; cookies and biscuits, cakes, rusks, confectionery made of sugar, chocolate, beverages made of cocoa, coffee, chocolate and tea |
| Description of Mark | The mark consists of a filled tagine pot and lid design against a filled circle background. Below this appears the wording "CHOUK" in stylized font. |
| Goods and Services | Meat and game; fish, not live; meat extracts, excluding poultry meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and dairy products, namely, yogurt, dairy-based dips, cream being a dairy product; edible oils and fats; butter; charcuterie, excluding poultry charcuterie; cured meat, excluding poultry cured meat; crustaceans, not alive; canned meat, excluding canned poultry meat; canned fish; cheeses; milk beverages, milk predominating |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Alcoholic beverages except beers; hard ciders, digestifs being alcoholic beverages and liqueurs, wines, spirits |
| Goods and Services | Beers; mineral and aerated waters; non-alcoholic beverages in the nature of whey beverages, soda water, carbonated beverages, and vegetable juice; beverages based on fruit and fruit juices; syrups for making beverages; preparations for making beverages, namely, fruit and vegetable drinks; lemonades; fruit nectars, sodas being soft drinks, alcohol-free aperitifs |
| Goods and Services | Providing of food and drink; providing temporary accommodation; bar services, catering services, hotel services, reservation of temporary accommodation, day-nursery services, providing campground facilities, retirement homes for the elderly, pet boarding |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 21, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 21, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 21, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 21, 2018 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 21, 2018 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | HANA GROUP |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | HANA GROUP |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | HANA GROUP |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Tuesday, September 25, 2018 | APPLICATION FILING RECEIPT MAILED |
| Thursday, September 13, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, September 21, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, September 21, 2018 | ASSIGNED TO EXAMINER |
| Wednesday, September 26, 2018 | NON-FINAL ACTION WRITTEN |
| Thursday, September 27, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, September 29, 2018 | REFUSAL PROCESSED BY MPU |
| Monday, October 1, 2018 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, October 19, 2018 | REFUSAL PROCESSED BY IB |
| Thursday, November 29, 2018 | NEW REPRESENTATIVE AT IB RECEIVED |
| Wednesday, March 27, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, March 27, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, March 29, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 29, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, March 30, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 25, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, April 25, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, April 25, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, April 25, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Monday, May 13, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 28, 2019 | ASSIGNED TO LIE |
| Wednesday, June 12, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, June 12, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, June 12, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, July 2, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 17, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Friday, June 28, 2019 | NOTIFICATION PROCESSED BY IB |
| Tuesday, July 2, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 17, 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, January 13, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, January 31, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, September 17, 2024 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, December 17, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, January 13, 2020 | FINAL DISPOSITION PROCESSED |