| Serial Number | 98218910 |
| Word Mark | CHOSARI |
| Filing Date | Wednesday, October 11, 2023 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, May 27, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 27, 2025 |
| Goods and Services | Processed sweet laver; Processed sewing thread sea string, namely, processed edible seaweed; Processed sea tangle, namely, processed edible seaweed; Processed gulf weed, namely, processed edible seaweed; Processed edible brown seaweed; Processed seastaghorn, namely, processed edible coral; Processed edible seaweed fusiforme; processed green laver; processed laver; sheets of dried laver (hoshi-nori); Toasted laver; processed laver powder; seaweeds for food, preserved; agar-agar for food; seaweed extracts for food; alginates for culinary purposes; seasoned laver (Jaban-gim); Processed seaweed products, namely, dried edible seaweed (hoshi-wakame), and seaweed extracts for food; laver-based snack foods; vegetable and seaweed laver chips; preserved, frozen, dried and cooked fruits and vegetables; prepared side dishes consisting primarily of meat, fish, poultry and vegetables; soups; tinned meat, fish, vegetables and fruits; Meat, fish, poultry and game, not live; fish, not live; frozen beans; pollen prepared as foodstuff; frozen vegetables; food products made primarily from fruits, namely, fruit-based snack bars, dried fruit-based snacks; dried fruit-based snacks; nut-based snack foods; fruit-based concentrate for cooking; Foods prepared from bean curds, tofu, namely, tofu-based snack foods, deep fried tofu, frozen tofu, tofu patties, tofu skin; tofu-based snacks; Bean processed foodstuffs, namely, bean-based snack foods, excluding bean curds and their processed foodstuffs; bean-based snack foods; frozen fruits; Chicken, meat and fish croquettes; poultry, not live; edible eggs; prepared meat; meat-based snack foods; healthy prepared meals consisting primarily of deer antlers; Milk products, excluding ice cream, ice milk and frozen yogurt; Oils and fats for food; Food products made from worm, namely, edible worms, not live; fish and shellfish, not live, including those frozen or preserved with salt; Food products made from fish and shellfish, namely, frozen shellfish, shellfish, not live, crustaceans, not live, oysters, not live, frozen fish, octopuses, not live; fish-based snack food; healthy prepared meals consisting primarily of fish and shellfish; lecithin for culinary purposes |
| Translation of Words in Mark | The wording "CHOSARI" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 16, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CJ CHEILJEDANG CORPORATION |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04560 KR |
| Party Name | CJ CHEILJEDANG CORPORATION |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04560 KR |
| Event Date | Event Description |
| Monday, October 16, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, October 14, 2023 | NEW APPLICATION ENTERED |
| Friday, March 8, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, March 4, 2024 | ASSIGNED TO EXAMINER |
| Friday, March 8, 2024 | NON-FINAL ACTION WRITTEN |
| Friday, March 8, 2024 | NON-FINAL ACTION E-MAILED |
| Thursday, May 2, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 2, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, May 3, 2024 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, May 2, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 3, 2024 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, January 29, 2025 | INQUIRY TO SUSPENSION E-MAILED |
| Friday, May 3, 2024 | SUSPENSION LETTER WRITTEN |
| Wednesday, January 29, 2025 | SUSPENSION INQUIRY WRITTEN |
| Wednesday, January 29, 2025 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Wednesday, January 29, 2025 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Wednesday, April 23, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 23, 2025 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Wednesday, April 23, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 23, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 21, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 27, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 27, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |