Serial Number | 90726198 |
Word Mark | CHOPPIN' BLOCK |
Filing Date | Friday, May 21, 2021 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Friday, August 26, 2022 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Beef jerky, meats, sauces and dips |
Pseudo Mark | CHOPPING BLOCK |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, August 18, 2021 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, June 6, 2018 |
First Use In Commerce Date | Wednesday, June 6, 2018 |
Party Name | Salado Hams, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Fort Worth, TX 76133 |
Event Date | Event Description |
Monday, August 29, 2022 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Friday, August 26, 2022 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Friday, August 26, 2022 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, February 10, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, February 10, 2022 | NON-FINAL ACTION E-MAILED |
Thursday, February 10, 2022 | NON-FINAL ACTION WRITTEN |
Wednesday, February 2, 2022 | ASSIGNED TO EXAMINER |
Wednesday, August 18, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, May 25, 2021 | NEW APPLICATION ENTERED IN TRAM |