| Serial Number | 99302497 |
| Word Mark | CHOI'S1 |
| Filing Date | Friday, July 25, 2025 |
| Status | 638 - NEW APPLICATION - ASSIGNED TO EXAMINER |
| Status Date | Thursday, December 11, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Processed laver; Toasted laver; Processed green laver; Processed, edible seaweed; Dried edible seaweed (hoshi-wakame); Seaweed extracts for food; Seasoned laver (Jaban-gim); Sheets of dried laver (hoshi-nori); Toasted sheets of laver (yaki-nori); Laver, preserved; Seaweed-based snacks |
| Indication of Colors claimed | The color(s) Orange and green is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of the stylized wording "CHOI’S1" in orange. The number "1" is partially formed by a stylized design of green leaves at the base of the numeral. The color white represents background and is not claimed as a feature of the mark. |
| Pseudo Mark | CHOIS ONE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 25, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DAE CHUN LAVER. Co., LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 11 - Company |
| Address | Chungcheongnam-do 33491 KR |
| Event Date | Event Description |
| Friday, July 25, 2025 | NEW APPLICATION ENTERED |
| Friday, July 25, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, December 4, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, December 4, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, December 11, 2025 | ASSIGNED TO EXAMINER |