CHOCON CHOCOLATERIE ET CONFISERIE Trademark

Trademark Overview


On Tuesday, November 30, 2010, a trademark application was filed for CHOCON CHOCOLATERIE ET CONFISERIE with the United States Patent and Trademark Office. The USPTO has given the CHOCON CHOCOLATERIE ET CONFISERIE trademark a serial number of 79093425. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Tuesday, December 1, 2020. This trademark is owned by Wiebold-Confiserie GmbH & Co. KG. The CHOCON CHOCOLATERIE ET CONFISERIE trademark is filed in the Staple Food Products category with the following description:

Sweets; chocolates; confectionery in the nature of fondants; confectionery made of sugar; confectionery, namely, chocolates, caramels, nougat, marzipan, chocolate truffles and pralines
chocon chocolaterie et confiserie

General Information


Serial Number79093425
Word MarkCHOCON CHOCOLATERIE ET CONFISERIE
Filing DateTuesday, November 30, 2010
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateTuesday, December 1, 2020
Registration Number4030619
Registration DateTuesday, September 27, 2011
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, July 12, 2011

Trademark Statements


Indication of Colors claimedThe color(s) red, violet and white is/are claimed as a feature of the mark.
Description of the Colors ClaimedWhite background with red coloured lettering "CHOCON" and thereunder violet coloured lettering "CHOCOLATERIE et CONFISERIE".
Disclaimer with Predetermined Text"CHOCOLATERIE ET CONFISERIE"
Goods and ServicesSweets; chocolates; confectionery in the nature of fondants; confectionery made of sugar; confectionery, namely, chocolates, caramels, nougat, marzipan, chocolate truffles and pralines
Translation of Words in MarkThe English translation of "CHOCOLATERIE ET CONFISERIE" in the mark is "manufacturer of chocolates and confectionery".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, May 4, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameWiebold-Confiserie GmbH & Co. KG
Party Type30 - Original Registrant
Legal Entity Type99 - Other
Address25337 Elmshorn
DE

Party NameWiebold-Confiserie GmbH & Co. KG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
Address25337 Elmshorn
DE

Party NameWiebold-Confiserie GmbH & Co. KG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
Address25337 Elmshorn
DE

Trademark Events


Event DateEvent Description
Saturday, June 19, 2021NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Saturday, June 19, 2021DEATH OF INTERNATIONAL REGISTRATION
Friday, March 8, 2019TOTAL INVALIDATION PROCESSED BY THE IB
Friday, January 18, 2019TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Friday, January 18, 2019INVALIDATION PROCESSED
Friday, January 4, 2019TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, May 4, 2018CANCELLED SECTION 71
Tuesday, September 27, 2016COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Monday, November 17, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, February 26, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, February 5, 2013FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, February 5, 2013FINAL DISPOSITION PROCESSED
Saturday, August 25, 2012FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, September 27, 2011REGISTERED-PRINCIPAL REGISTER
Tuesday, July 12, 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 12, 2011PUBLISHED FOR OPPOSITION
Tuesday, June 7, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, June 7, 2011ASSIGNED TO LIE
Monday, May 23, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 20, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 20, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 20, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, April 9, 2011REFUSAL PROCESSED BY IB
Friday, March 18, 2011NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, March 17, 2011REFUSAL PROCESSED BY MPU
Wednesday, March 16, 2011NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, March 15, 2011NON-FINAL ACTION WRITTEN
Saturday, March 12, 2011APPLICATION FILING RECEIPT MAILED
Tuesday, March 8, 2011ASSIGNED TO EXAMINER
Tuesday, March 8, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, March 3, 2011SN ASSIGNED FOR SECT 66A APPL FROM IB