| Serial Number | 79128893 |
| Word Mark | CHOCOLIZER |
| Filing Date | Tuesday, February 19, 2013 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Monday, February 20, 2023 |
| Registration Number | 4541069 |
| Registration Date | Tuesday, June 3, 2014 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 18, 2014 |
| Goods and Services | Cocoa; cocoa powder; cocoa-based food beverages; cocoa-based beverage powders; cocoa extracts for human consumption; cocoa-based ingredients in confectionary products; cocoa mixes; cocoa-based food additives for culinary purposes; cocoa-based spreads; cocoa-based drink mixes in powder form; beverages and cocoa extracts for human consumption based on cocoa or mainly consisting of cocoa; chocolate |
| Goods and Services | Education, training, theoretical and practical training, namely, personnel development through training and continuing development, namely, business training; organization of competitions, namely, competitions for chocolate professionals to create chocolate artwork, pralines, pastry, and desserts |
| Goods and Services | Provision of food and drink in the field of gastronomy |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Barry Callebaut AG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Party Name | Barry Callebaut AG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Zürich CH8005 CH |
| Party Name | Barry Callebaut AG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Zürich CH8005 CH |
| Event Date | Event Description |
| Sunday, September 10, 2023 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Sunday, September 10, 2023 | DEATH OF INTERNATIONAL REGISTRATION |
| Thursday, June 2, 2022 | CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| Monday, May 23, 2022 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Friday, May 13, 2022 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Sunday, March 6, 2022 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Saturday, February 5, 2022 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Saturday, February 5, 2022 | INVALIDATION PROCESSED |
| Tuesday, October 26, 2021 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, February 26, 2021 | CANCELLED SECTION 71 |
| Monday, June 3, 2019 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, December 5, 2014 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, October 31, 2014 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, October 31, 2014 | FINAL DISPOSITION PROCESSED |
| Wednesday, September 3, 2014 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, June 3, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 18, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 18, 2014 | PUBLISHED FOR OPPOSITION |
| Thursday, March 13, 2014 | NOTIFICATION PROCESSED BY IB |
| Wednesday, February 26, 2014 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, February 26, 2014 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, February 26, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, February 8, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, February 8, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 7, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 6, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 6, 2014 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, December 17, 2013 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, December 17, 2013 | FINAL REFUSAL E-MAILED |
| Tuesday, December 17, 2013 | FINAL REFUSAL WRITTEN |
| Saturday, November 16, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, November 16, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 12, 2013 | ASSIGNED TO LIE |
| Wednesday, November 6, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 24, 2013 | REFUSAL PROCESSED BY IB |
| Tuesday, June 4, 2013 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, June 4, 2013 | REFUSAL PROCESSED BY MPU |
| Sunday, June 2, 2013 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, June 1, 2013 | NON-FINAL ACTION WRITTEN |
| Friday, May 31, 2013 | ASSIGNED TO EXAMINER |
| Tuesday, May 7, 2013 | APPLICATION FILING RECEIPT MAILED |
| Friday, May 3, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, May 2, 2013 | SN ASSIGNED FOR SECT 66A APPL FROM IB |