
| Serial Number | 87004506 |
| Word Mark | CHOCOLATS FAVORIS |
| Filing Date | Monday, April 18, 2016 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, March 23, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 27, 2016 |
| Indication of Colors claimed | The color(s) red and beige is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "CHOCOLATS" |
| Description of Mark | The mark consists of a red crest within which the words "CHOCOLATS FAVORIS" appear in beige. |
| Goods and Services | Food products, namely, chocolates, ice creams, frozen desserts, chocolate fondues, liquid chocolate and confectionary, namely, candy, caramels, fruit pastes, marshmallows, nougats, pralines, licorice; chocolate-based beverages |
| Goods and Services | Online wholesale and retail store services featuring food products made from chocolate and chocolate and confectionary tasting kits; retail store services featuring ice cream and chocolate-based products; chocolate shops; wholesale and retail store services featuring chocolate-based products |
| Goods and Services | restaurant services |
| Translation of Words in Mark | The English translation of "CHOCOLATS FAVORIS" in the mark is "favorite chocolates". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 21, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 21, 2016 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 21, 2016 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | LES CHOCOLATS FAVORIS INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Quebec G2C0N2 CA |
| Party Name | LES CHOCOLATS FAVORIS INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Quebec G2C0N2 CA |
| Event Date | Event Description |
| Monday, March 23, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, March 23, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, August 7, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, August 6, 2019 | EXTENSION 5 GRANTED |
| Friday, August 2, 2019 | EXTENSION 5 FILED |
| Tuesday, August 6, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, August 2, 2019 | TEAS EXTENSION RECEIVED |
| Saturday, December 8, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, December 6, 2018 | EXTENSION 4 GRANTED |
| Thursday, December 6, 2018 | EXTENSION 4 FILED |
| Thursday, December 6, 2018 | TEAS EXTENSION RECEIVED |
| Thursday, August 9, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, August 7, 2018 | EXTENSION 3 GRANTED |
| Tuesday, August 7, 2018 | EXTENSION 3 FILED |
| Tuesday, August 7, 2018 | TEAS EXTENSION RECEIVED |
| Tuesday, February 13, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, February 9, 2018 | EXTENSION 2 GRANTED |
| Friday, February 9, 2018 | EXTENSION 2 FILED |
| Friday, February 9, 2018 | TEAS EXTENSION RECEIVED |
| Saturday, July 22, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, July 20, 2017 | EXTENSION 1 GRANTED |
| Thursday, July 20, 2017 | EXTENSION 1 FILED |
| Thursday, July 20, 2017 | TEAS EXTENSION RECEIVED |
| Tuesday, February 21, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 27, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 27, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 7, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, November 19, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 11, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, November 11, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 11, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, August 2, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, August 2, 2016 | NON-FINAL ACTION E-MAILED |
| Tuesday, August 2, 2016 | NON-FINAL ACTION WRITTEN |
| Tuesday, August 2, 2016 | ASSIGNED TO EXAMINER |
| Friday, April 22, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, April 21, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, April 21, 2016 | NEW APPLICATION ENTERED IN TRAM |