CHOCOLATERIE BERNARD CALLEBAUT Trademark
Trademark Overview
On Monday, March 30, 1992, a trademark application was filed for CHOCOLATERIE BERNARD CALLEBAUT with the United States Patent and Trademark Office. The USPTO has given the CHOCOLATERIE BERNARD CALLEBAUT trademark a serial number of 74260343. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, January 10, 1994. The CHOCOLATERIE BERNARD CALLEBAUT trademark is filed in the Metal Products, Paper & Printed Material Products, Houseware & Glass Products, Meat & Processed Food Products, Staple Food Products, and Computer & Software Services & Scientific Services categories with the following description:
metal gift boxes and tins
recipe cards and cookbooks; gift packaging; namely, wrapping paper, paper and metallic ribbons and bows and gift cards
non-metal decorative gift boxes
chocolate spreads
chocolates, chocolate confectioneries, candy, ice cream, cookies, cakes, and sauces
retail store services in the field of chocolates, chocolate confectionery, candy, ice cream, cookies, cakes, sauces and spreads
General Information
| Serial Number | 74260343 |
| Word Mark | CHOCOLATERIE BERNARD CALLEBAUT |
| Filing Date | Monday, March 30, 1992 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, January 10, 1994 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Disclaimer with Predetermined Text | "CHOCOLATERIE" |
| Goods and Services | metal gift boxes and tins |
| Goods and Services | recipe cards and cookbooks; gift packaging; namely, wrapping paper, paper and metallic ribbons and bows and gift cards |
| Goods and Services | non-metal decorative gift boxes |
| Goods and Services | chocolate spreads |
| Goods and Services | chocolates, chocolate confectioneries, candy, ice cream, cookies, cakes, and sauces |
| Goods and Services | retail store services in the field of chocolates, chocolate confectionery, candy, ice cream, cookies, cakes, sauces and spreads |
| Name/Portrait Description and/or Consent Statement | The name shown in the drawing identifies a living individual whose consent is of record. |
Classification Information
| International Class | 006 - Common metals and their alloys; metal building materials; transportable buildings of metal; materials of metal for railway tracks; nonelectric cables and wires of common metal; ironmongery, small items of metal hardware; pipes and tubes of metal; safes; goods of common metal not included in other classes; ores. |
| US Class Codes | 002, 013 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 006 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 038 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 016 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 101 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Calgary Alberta T2T 0H1
CA |
Trademark Events
| Event Date | Event Description |
| Monday, January 10, 1994 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, April 26, 1993 | FINAL REFUSAL MAILED |
| Monday, January 11, 1993 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 6, 1992 | NON-FINAL ACTION MAILED |
| Thursday, June 4, 1992 | ASSIGNED TO EXAMINER |
