Serial Number | 98648306 |
Word Mark | CHOCOLATE NANA |
Filing Date | Monday, July 15, 2024 |
Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
Status Date | Tuesday, February 4, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 25, 2025 |
Goods and Services | Chocolate; Chocolates; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate confectionery; Chocolate confections; Chocolate confections, namely, Bonbons; Chocolate confections, namely, Brigadeiros; Chocolate confections, namely, Hot Cocoa Bombs; Chocolate sweets; Confectionery, namely, candy and chocolate; Filled chocolate; Filled chocolates; Hot chocolate; Milk chocolate |
NOT AVAILABLE | "CHOCOLATE" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, July 15, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, March 19, 2023 |
First Use In Commerce Date | Saturday, June 22, 2024 |
Party Name | Chocolate Nana, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Plymouth, MA 02360 |
Event Date | Event Description |
Monday, July 15, 2024 | NEW APPLICATION ENTERED |
Monday, January 27, 2025 | ASSIGNED TO EXAMINER |
Friday, January 31, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, January 31, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, January 15, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, January 31, 2025 | EXAMINERS AMENDMENT E-MAILED |
Friday, January 31, 2025 | EXAMINERS AMENDMENT -WRITTEN |
Friday, January 31, 2025 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, February 19, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |