CHOCOLATE GLAÇAGE ICING Trademark

Trademark Overview

On Monday, December 13, 2021, a trademark application was filed for CHOCOLATE GLAÇAGE ICING with the United States Patent and Trademark Office. The USPTO has given the CHOCOLATE GLAÇAGE ICING trademark a serial number of 97169838. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, October 12, 2023. This trademark is owned by Lawrence Foods, Inc.. The CHOCOLATE GLAÇAGE ICING trademark is filed in the Staple Food Products category with the following description:

Solidified buttercream base for use after warming as a pouring or layering agent on cakes, pies, donuts, and bakery goods, free of any egg and not for use as an egg wash for use on cakes, pies, donuts and bakery goods
chocolate glaÇage icing

General Information

Serial Number97169838
Word MarkCHOCOLATE GLAÇAGE ICING
Filing DateMonday, December 13, 2021
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, October 12, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesSolidified buttercream base for use after warming as a pouring or layering agent on cakes, pies, donuts, and bakery goods, free of any egg and not for use as an egg wash for use on cakes, pies, donuts and bakery goods
Translation of Words in MarkThe English translation of GLAÇAGE in the mark is glazing.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 16, 2021
Primary Code030
First Use Anywhere DateFriday, April 18, 2014
First Use In Commerce DateFriday, April 18, 2014

Trademark Owner History

Party NameLawrence Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressElk Grove Village, IL 60007

Trademark Events

Event DateEvent Description
Thursday, October 12, 2023ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Thursday, October 12, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, October 12, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, June 30, 2023APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Friday, June 30, 2023APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Friday, March 31, 2023NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, March 31, 2023FINAL REFUSAL E-MAILED
Friday, March 31, 2023FINAL REFUSAL WRITTEN
Tuesday, March 28, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 27, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 27, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, March 7, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, March 7, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 7, 2023TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Tuesday, March 7, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, March 7, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, March 7, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, September 26, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, September 26, 2022NON-FINAL ACTION E-MAILED
Monday, September 26, 2022NON-FINAL ACTION WRITTEN
Tuesday, September 20, 2022ASSIGNED TO EXAMINER
Thursday, December 16, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, December 16, 2021NEW APPLICATION ENTERED

Related Keywords

icing chocolate donuts pies bakery goods cakes wash free agent base buttercream