| Serial Number | 79072177 |
| Word Mark | CHOCOLAT DES LIBERTINS |
| Filing Date | Tuesday, February 10, 2009 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Sunday, February 10, 2019 |
| Registration Number | 3867546 |
| Registration Date | Tuesday, October 26, 2010 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 10, 2010 |
| Disclaimer with Predetermined Text | "CHOCOLAT" |
| Goods and Services | Moisturizing creams; cosmetic products, namely, mascara; non-medical skincare preparations for the body, face and eyes; toiletry products, namely, shampoos, hair lotions, hair masks, bath salts, bath and shower gels, bubble baths, toilet soaps and cakes of soap; dentifrices; nutritional supplements for cosmetic use in all galenical forms, namely, capsules, granules, powders, liquids, gels, and sold in jars; perfumery, namely, perfumes, eau de parfum, eau-de-toilette, after-shave lotions, scented body care products in the nature of deodorants; essential oils; oils for perfumes and scents; sachets for perfuming linen; cosmetics; room scenters, namely, scented stones, scented wood, potpourris, incense; make-up removing preparations; wipes for removing make-up, namely, pre-moistened cosmetic wipes; masks for cosmetic use; beauty products, namely, face blushers, eye shadows, make-up foundations, lipsticks, nail varnish |
| Goods and Services | Meat, fish and seafood, poultry and game; meat extracts; tinned meat, fish, poultry; sardines; prepared, preserved, dried and cooked fruit and vegetables; fruit peel; jams, compotes; eggs, whipped cream; butter; margarine; edible oils and fats; cheese; charcuterie and salted foods, namely, salted meats; food preparations, in particular fillings and toppings made with meat, poultry and game, fish and seafood, fruit and vegetables, cheese, charcuterie and salted foods and/or eggs, ham, blood sausages; nutritional oils for food purposes and for non-medical use made with meat, fish, poultry, game, fruit, vegetables, edible oils and fats; pickles; gherkins; preserved olives; potato fritters; potato crisps; sauerkraut; soups; fruit preserved in alcohol; vegetable juices for cooking; kefir; thick soups; milk and dairy products excluding ice cream, ice milk and frozen yogurt; jellies for food |
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; beverages made with cocoa, coffee, beverages made with chocolate, namely, hot chocolate; flours; cereals, namely, breakfast cereals, processed cereals and ready-to-eat cereals; bread, cakes; pastries, various kinds of edible ices, ice cream, sorbets; honey, yeast, baking-powder; salt, pepper; mustard; vinegar, sauces being condiments; ketchup being a sauce; mayonnaise; tomato sauce; spicy soya sauce; spices; ice for refreshment; raw, deep-frozen and preserved pasta; pastry, tarts, pies, puff pastries; pizza dough, pizzas; bread dough, bread, sandwiches; couscous made from semolina; macaroons; gingerbread; cake paste being edible cake decorations, sweet and savory pastries; biscuit dough, biscuits; doughs for Viennese pastries such as dough for croissants, dough for pains au chocolate, doughs for raisin breads, dough for brioches; Viennese pastries, croissants, pains au chocolate, raisin breads, brioches; petits fours being pastries; rusks; pancakes; waffles; petit-beurre biscuits; puddings; edible decorations for cakes; confectionery cake flavorings other than essential oils; seasonings; cinnamon; chocolate; vanilla; custard; products for stiffening whipped cream, namely, starch-based thickeners; food preparations in particular toppings and fillings made with flour, sugar, cocoa, vanilla, chocolate, sauces and/or cocoa-based condiments; meat pies; corn flakes |
| Goods and Services | fresh fruits and vegetables; almond seeds; peanut seeds; fresh garden herbs; maize seeds; live crustaceans; fish spawn; agricultural seeds, natural plants and flowers; malt for brewing and distilling; live plants, especially wheatgrass; fresh wheat |
| Goods and Services | Services for providing food and drink; cafés; cafeterias; self-service restaurants; snack-bars; restaurants; canteens, tearooms; catering services; temporary accommodation; hotels |
| Goods and Services | hygienic and beauty care for humans, hairdressing salons, beauty parlours; salons providing manicures, massage, beauty care and advice services in the fields of hygienic and beauty care, advice on make-up, nutritional and perfumery advice; advice on balneotherapy; health club facility featuring health spa services for health and wellness of the body and spirit; getting fit, namely, providing assistance, fitness evaluations and consultation to individuals to help them make health, wellness and nutritional changes in their daily living to improve heath; aromatherapy, thalassotherapy, balneotherapy services; health care services using saunas, hammams and baths with high-pressure water jets |
| Translation of Words in Mark | The English translation of "CHOCOLAT DES LIBERTINS" in the mark is "CHOCOLATE OF THE LIBERTINES". |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, June 2, 2017 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, June 2, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, June 2, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, June 2, 2017 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, June 2, 2017 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
| US Class Codes | 100, 101 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, June 2, 2017 |
| Primary Code | 044 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FRESH FOOD VILLAGE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | FRESH FOOD VILLAGE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | FRESH FOOD VILLAGE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Friday, September 6, 2019 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
| Friday, September 6, 2019 | DEATH OF INTERNATIONAL REGISTRATION |
| Friday, March 2, 2018 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Wednesday, February 7, 2018 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Wednesday, February 7, 2018 | INVALIDATION PROCESSED |
| Friday, February 2, 2018 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, June 2, 2017 | CANCELLED SECTION 71 |
| Tuesday, May 14, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, February 4, 2011 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, February 4, 2011 | FINAL DISPOSITION PROCESSED |
| Wednesday, January 26, 2011 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 26, 2010 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 10, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 10, 2010 | PUBLISHED FOR OPPOSITION |
| Saturday, July 3, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, July 3, 2010 | ASSIGNED TO LIE |
| Monday, June 21, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, June 21, 2010 | EXAMINER'S AMENDMENT ENTERED |
| Monday, June 21, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, June 21, 2010 | EXAMINERS AMENDMENT E-MAILED |
| Monday, June 21, 2010 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, June 17, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 17, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 17, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, June 17, 2010 | PETITION TO REVIVE-GRANTED |
| Thursday, June 17, 2010 | TEAS PETITION TO REVIVE RECEIVED |
| Wednesday, June 16, 2010 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, June 16, 2010 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, June 16, 2010 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, June 16, 2010 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, May 6, 2010 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Thursday, May 6, 2010 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, October 30, 2009 | REFUSAL PROCESSED BY IB |
| Wednesday, October 7, 2009 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, October 7, 2009 | REFUSAL PROCESSED BY MPU |
| Wednesday, October 7, 2009 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, October 6, 2009 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 29, 2009 | APPLICATION FILING RECEIPT MAILED |
| Friday, September 25, 2009 | ASSIGNED TO EXAMINER |
| Friday, September 25, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, September 24, 2009 | SN ASSIGNED FOR SECT 66A APPL FROM IB |