| Serial Number | 98453359 |
| Word Mark | CHOCOCANCHA |
| Filing Date | Sunday, March 17, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Monday, October 14, 2024 |
| Registration Number | 0000000 |
| Registration Date | Tuesday, November 19, 2024 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Chocolate bars; Bakery desserts; Chocolate desserts |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, March 17, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, January 1, 2022 |
| First Use In Commerce Date | Saturday, January 1, 2022 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Encinitas, CA 92024 |
| Event Date | Event Description |
| Sunday, March 17, 2024 | NEW APPLICATION ENTERED |
| Wednesday, September 25, 2024 | ASSIGNED TO EXAMINER |
| Sunday, August 11, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, October 2, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, October 2, 2024 | NON-FINAL ACTION WRITTEN |
| Wednesday, October 2, 2024 | NON-FINAL ACTION E-MAILED |
| Thursday, October 3, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 3, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 3, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, October 4, 2024 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |