| Serial Number | 79284633 |
| Word Mark | CHOCJES SEA CARAMEL |
| Filing Date | Monday, March 16, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 12, 2021 |
| Registration Number | 6242209 |
| Registration Date | Tuesday, January 12, 2021 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 27, 2020 |
| NOT AVAILABLE | "CARAMEL" |
| Goods and Services | Candy; sweets; bonbons; peanut confectionery, namely, candy comprised of peanuts covered with chocolate and sugar; fondants; cocoa-based products, namely, cocoa spreads, cocoa powder, confectionery made of cocoa; caramels; pastries; pastry; confectionery, namely, fondants; gum and foam confectionery with fruit flavours, namely, fruit-flavored gum sweets and wine-flavored gum sweets; confectionery, namely, fruit jelly candy; confectionery, namely, liquorice; confectionery, namely, liquorice in stick form; confectionery, namely, non-medicated lozenges; confectionery, namely, confectionery made of sugar, confectionery made of chocolate, confectionery made of cocoa, confectionery made of vegan chocolate; confectionery for decorating Christmas trees; confectionery, namely candy; confectionery, namely, chocolate; confectionery, namely, chocolate-flavored candy bars, chocolate flavoured candy tablets, chocolate-flavoured couverture chocolate bars, chocolate-flavoured couverture chocolate tablets, chocolate-flavored fondant bars, chocolate-flavored fondant tablets; imitation chocolate-flavored confectionery, namely, imitation chocolate-flavored candy bars, imitation chocolate-flavored candy tablets, imitation chocolate-flavored couverture chocolate bars, imitation chocolate-flavored couverture chocolate tablets, imitation chocolate-flavored fondant bars, imitation chocolate-flavored fondant tablets; almond confectionery, namely, almond cake, almond cookies, turron; marzipan; chocolate; vegan chocolate; sweetmeats being candy |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 8, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Katjes Fassin GmbH + Co. KG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 28 - NOT AVAILABLE |
| Address | DE |
| Party Name | Katjes Fassin GmbH + Co. KG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 28 - NOT AVAILABLE |
| Address | DE |
| Party Name | Katjes Fassin GmbH + Co. KG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 28 - NOT AVAILABLE |
| Address | DE |
| Event Date | Event Description |
| Thursday, May 7, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, May 8, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 12, 2020 | APPLICATION FILING RECEIPT MAILED |
| Friday, May 15, 2020 | ASSIGNED TO EXAMINER |
| Monday, May 25, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 26, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, June 15, 2020 | REFUSAL PROCESSED BY MPU |
| Monday, June 15, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, July 3, 2020 | REFUSAL PROCESSED BY IB |
| Tuesday, September 15, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, September 15, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 16, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, September 16, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 7, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, October 7, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, October 7, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Sunday, October 25, 2020 | NOTIFICATION PROCESSED BY IB |
| Tuesday, October 27, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 27, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 12, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Monday, April 12, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, April 14, 2021 | FINAL DISPOSITION PROCESSED |
| Wednesday, April 14, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
| Sunday, May 2, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, December 11, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |